9 heart and scones Recipes

bisquick baking mix (i use heart healthy type, see note below), sugar, lemon zest , if available, blueberries, egg, milk, lemon juice, sugar

uncooked oatmeal, bisquick heart smart, baking powder, brown sugar, smart balance 37% light buttery spread, almond breeze , unsweetened vanilla, blueberries

unbleached all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, chilled and diced, orange rind, grated (packed), semisweet chocolate chips, dried tart cherry, coarsely chopped, buttermilk, chilled, egg yolk, vanilla extract, almond extract, milk (for glaze), sugar

bisquick heart smart mix, oats (not instant ), light butter, sugar-free maple syrup, fisher chef s naturals chopped pecans

oatmeal, uncooked (not instant ), bisquick heart smart mix, baking powder, brown sugar, light butter (recipe actually calls for smart balance 37% y spread), light vanilla soymilk, blueberries

unbleached all purpose flour, sugar, baking powder, baking soda, salt, chilled unsalted butter, diced, grated orange peel, semisweet chocolate chips, coarsely chopped dried tart cherries, chilled buttermilk, egg yolk, vanilla extract, almond extract, milk (for glaze)

salmon with bones, drained, egg whites, beaten, italian bread crumbs, all-purpose seasoning (recommended : old bay), a few drops hot sauce (recommended : tabasco), chopped flat-leaf parsley, chopped roasted red pepper - 1/2 pepper from a jar, drained , then chopped, salt and pepper, vegetable oil , 1 turn of the pan, head frissee lettuce, coarsely chopped, endive, sliced, romaine heart, chopped, baby spinach leaves , from bulk bins of market, just over 1/4 lb, navel orange, peeled and chopped, red onion, thinly sliced, orange zest, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper, rosemary and ham scones, recipe follows