8604 hazelnut spread gand Recipes

all-purpose flour, baking powder, baking soda, kosher salt, butter, softened, chocolate hazelnut spread (recommended : nutella), sugar, brown sugar, egg, vanilla extract, chopped toasted hazelnuts

whole milk, heavy cream, sugar , plus 1/4 cup, egg yolks, vanilla extract, chocolate-hazelnut spread (recommended : nutella), toasted hazelnuts, crushed, for garnish

vanilla bean light ice cream, low-fat milk, chocolate-hazelnut spread, semisweet chocolate baking bar, grated, hazelnuts, toasted

dry breadcrumbs, granulated sugar, butter, softened, eggs, vanilla extract, carton fat-free sour cream, all-purpose flour, baking powder, baking soda, salt, chopped hazelnuts, toasted, chocolate-hazelnut spread (such as nutella), powdered sugar

chocolate-hazelnut spread (such as nutella), canola oil, divided, butter, softened, brown sugar, ripe bananas, sliced, eggs, all-purpose flour (about 1 1/2 cups), baking soda, baking powder, salt, whole buttermilk, baking spray with flour (such as baker s joy), hazelnuts, coarsely chopped, bittersweet chocolate, finely chopped

jarred hazelnut spread, flaky tartlet shells, garnishes: sweetened whipped cream , roasted salted hazelnuts

chocolate hazelnut spread, crepes, bananas, sliced, pressurized whipped cream

crushed chocolate wafers, butter, melted, cream cheese, softened, sugar, pillsbury best all purpose flour, eggs, vanilla extract, jif mocha cappuccino flavored hazelnut spread, divided, unsweetened cocoa powder

phyllo dough, thawed if frozen, melted butter, chocolate-hazelnut spread (such as nutella)

sugar cookie dough, cookie ready pecan pieces, cream cheese, powdered sugar, rice milk, chocolate hazelnut spread, cookie crumbs, your choice, m & candy, diced toasted hazelnuts, sweetened dried cherries, chocolate fudge topping

eggs, hazelnut liqueur , such as frangelico, all-purpose flour, granulated sugar, hazelnut meal, baking powder, baking soda, salt, butter, sour cream, unsalted butter, powdered sugar, torrone-flavored paste, powdered sugar, cocoa powder, salt, unsalted butter, corn syrup, chocolate hazelnut spread , such as nutella

sheets gelatin, heavy cream, chocolate hazelnut spread (recommended : nutella), chopped roasted hazelnuts, for garnish, grated semisweet chocolate, for garnish

raspberries, sugar, chocolate-hazelnut spread (such as nutella), eggs, whole milk, country white bread, unsalted butter, chopped toasted hazelnuts, for topping

chocolate-hazelnut spread , such as nutella, dark or semisweet chocolate (70 percent and over), chopped, whole milk, heavy cream, granulated sugar, kosher salt, egg yolks, sriracha sauce, instant espresso powder , optional, vanilla extract, cream or creme fraiche, for topping, cocoa or grated chocolate, for dusting, minced hazelnuts , for garnishing, sea salt , for garnishing

blanched hazelnuts, all-purpose flour, plus more for dusting, sugar, salt, cold unsalted butter, cut into small pieces, egg, beaten, vanilla extract, cornstarch, heavy cream, chocolate-hazelnut spread, vanilla extract, salt

all-purpose flour, baking powder, baking soda, kosher salt, hazelnut liquor (recommended : frangelico), cocoa powder (recommended : valrhona), butter, room temperature, dark brown sugar, granulated sugar, eggs, buttermilk, vanilla extract, whole hazelnuts, hazelnut spread (recommended : nutella), hazelnut liquor (recommended : frangelico), flour, for coating, chocolate ganache , recipe follows, heavy cream, semisweet chocolate chips, espresso powder , optional, vegetable oil , optional

by 13-inch) frozen phyllo pastry sheets, thawed, unsalted butter, melted, good-quality white chocolate, chopped, heavy whipping cream, hazelnuts, toasted, husked, and finely chopped, chocolate hazelnut spread (recommended : nutella), optional, bittersweet chocolate, grated, for garnish, edible flowers, for garnish

whole milk, heavy cream, sugar, egg yolks, vanilla extract, chocolate-hazelnut spread (recommended : nutella!), toasted hazelnuts crushed, for garnish