164880 hazelnut scones liqueur cream Recipes

all purpose flour, sugar, baking powder, salt, baking soda, chilled unsalted butter , cut into 1/4-inch pieces, hazelnuts (about 3 1/2 oz), toasted, husked, coarsely chopped, whole milk, sour cream, egg, vanilla extract

flour, sugar, sugar, baking powder, salt, baking soda, chilled butter , cut into 1/4-inch pieces, toasted hazelnuts, husked, coarsely chopped, whole milk, sour cream, egg, vanilla extract

hazelnuts , roasted and chopped (oregon), milk, instant coffee granules, flour, baking powder, salt, butter, cold, cut up, brown sugar , packed

water, french vanilla powdered coffee creamer, baking cocoa or 3 tbsp hot chocolate powder, coffee liqueur, hazelnut-flavored liqueur, cream (optional)

semi-sweet chocolate chips, chocolate hazelnut spread, divided, cream cheese, softened, sugar, vanilla extract, heavy whipping cream , whipped, cream (optional), chopped pecans, toasted

butter, softened, sugar, egg, egg yolk, instant espresso granules, vanilla extract, all-purpose flour, salt, baking powder, ground hazelnuts, heavy whipping cream, milk chocolate chips, semi-sweet chocolate chips, divided

egg whites, caster sugar, roasted hazelnuts, chopped, double cream , whipped, fresh raspberries

all-purpose flour, baking powder, salt, sugar, butter, chopped blanched hazelnuts, eggs, lightly beaten, whipping cream, frangelico or 1 1/2 tbsp other hazelnut-flavored liqueur, sugar, hazelnuts, whole, eggs, egg yolks, sugar, grated lemon rind, lemon juice, butter, whipping cream, powdered sugar, frangelico or 1 tbsp other hazelnut-flavored liqueur, grated lemon rind

hazelnuts, deep, dark chocolate sauce (prepared using semisweet chocolate not bittersweet chocolate), frangelico or other hazelnut-flavor liqueur, corn syrup, sugar, half-and-half (light cream ), eggs, vanilla

hazelnuts, vanilla ice cream, hazelnut or coffee ice cream, heavy cream, salt, sugar, hazelnut liqueur , such as frangelico, good-quality espresso, hot, bittersweet chocolate, thinly shaved with a vegetable peeler

cake flour (not self-rising) plus additional for dusting, granulated sugar, eggs, separated, warm water, vanilla, hazelnuts (1 cup), chilled heavy cream, confectioners sugar, strega liqueur, fine-quality bittersweet chocolate, shaved

egg yolks, granulated sugar, ground hazelnuts, all-purpose flour, baking powder, egg whites, cooking apples (empire or cortland), lemon juice, heavy whipping cream, maple sugar (or white sugar), ground star anise, butter, chopped hazelnuts, maple syrup, cream

cream cheese, chocolate-hazelnut spread (such as jif mocha capuccino-flavored hazelnut spread), milk, cream sherry (optional)

egg whites, caster sugar, ground hazelnuts, light cream cheese, passion fruit pulp, seasonal fresh berries (or however much you want to use)

low-fat milk, butter or stick margarine, eggs, separated, sugar, cake flour, baking powder, vanilla extract, chopped hazelnuts, divided, pastry cream, powdered sugar

milk, hazelnuts , paste, heavy cream, fresh raspberries, mint (to garnish )

cream cheese, softened, sugar, grated orange peel, king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, heavy whipping cream, egg, grated orange peel, egg, water, coarse sugar

cream cheese, softened, powdered sugar, vanilla extract, orange liqueur, cream