70 hazelnut rum Recipes

hazelnuts (2 1/2 oz, toasted and peeled ), sliced almonds (2 oz, natural or blanched ), sugar, egg whites, at room temperature, granulated sugar, milk, divided, cornstarch, granulated sugar, egg yolks, unsalted butter (2 sticks, at cool room temperature, cut into small pieces), kirsch or 2 tbsp cognac or 2 tbsp golden rum, warm apricot jam or 1/4 cup apricot glaze, faux fondant (see recipe below ), bittersweet chocolate, melted, sliced almonds, toasted (for garnish ), sugar , sifted, warm water, warm water, light corn syrup

bittersweet chocolate, heavy cream, cognac or rum, apricots, finely chopped, hazelnuts, finely chopped, crystallized ginger, minced, confectioners sugar , sifted, hazelnut halves

butter rum sauce, unsalted butter, sugar, rum , to taste, dozen donuts ( i use the dunkin donuts glazed donuts. you could go wild and use any donut you feel like, chocolate donuts would be fantastic too!), eggs, beaten, raisins, salt 1 1/2 tsp ground cinnamon, sweetened condensed milk (not evaporated milk or milk powder), fruit cocktail, undrained, hazelnuts ( or another favorite : almonds, pecans etc.)

unsalted butter, milk, milk, sugar, sugar, dry yeast, water, at 105 to 115 degrees f, salt, vanilla, lemons , grated zest only, flour, eggs, egg, water, egg white, coarse sugar, hazelnuts (etc) or 1 cup pine nuts (etc) or 1 cup walnuts (etc), raisins, dark and light, almonds, breadcrumbs, unsweetened cocoa powder, unsweetened dried fruit , any combination, apricot jam, marsala or 2/3 cup grappa or 2/3 cup amaretto or 2/3 cup rum, cinnamon, sugar, candied orange peel, egg, slightly beaten

apples, peeled and chopped, raisins, hazelnuts, brown sugar, cinnamon, cocoa, unsweetened, rum, brown, all-purpose flour, baking powder, salt

mixed candied fruit, mincemeat, golden raisins, dark raisins, candied citron peel, blanched whole almonds, whole brazil nuts (optional), hazelnuts, pecan halves, dried apricots, coarsely chopped, pitted dates, coarsely chopped, whole candied red cherries or 3/4 cup green glazed cherries (or combination, recommended), all-purpose flour, extra flour , for coating fruits and nuts, sugar, dark molasses, vanilla, dark rum or 1 cup brandy, water or 1/4-1/2 cup orange juice, eggs (1 cup), oil (canola, safflower, corn, etc.), salt, baking powder, ground cinnamon, ground nutmeg, allspice

dark brown sugar , packed, light butter, egg, pure vanilla extract, all-purpose flour, cinnamon, baking powder, salt, ground ginger, nonfat plain greek yogurt, vegetable oil cooking spray, hazelnuts, cornstarch, percent milk, egg yolk, dark rum, chopped dried cherries, chopped dried pineapple, chopped dried apricots

sponge cake, hazelnuts, amaretto, light rum, whipping cream, powdered sugar, almonds, blanched, chopped, toasted, unsweetened chocolate, grated

macaroon base, ground almonds, cater sugar, flour, egg whites, drops vanilla essence, baking paper, plain chocolate, hazelnuts, blanched almonds, unsalted butter, brandy or rum, walnut peices, double cream, glaze, plain chocolate, unsalted butter, milk

butter, cubed, unsweetened chocolate, chopped, sugar, vanilla extract, eggs, king arthur unbleached all-purpose flour, baking powder, salt, chopped hazelnuts, vanilla ice cream, softened, divided, chopped pistachios, almond extract, chopped maraschino cherries, maraschino cherry juice, rum, egg whites, sugar, cream of tartar

rum syrup, praline syrup, hazelnut syrup, espresso, half-and-half, steamed, cream

cake, eggs, separated, salt, unsalted butter, softened, nutellla, white grape juice, ground hazelnuts, semi-sweet chocolate, melted and, ganache, whole hazelnuts, heavy cream, rum, semi-sweet chocolate

poppy seed, milk, vanilla extract, soft butter, sugar, flour (sifted), baking powder, salt, egg whites, egg yolks, sugar, cornstarch, milk, salt, hazelnuts, vanilla, powdered sugar, rum, water, hazelnuts (ground )

crumbled vanilla cookies or 1 cup chocolate cookies or 1 cup gingersnaps, chopped pecans or 1/2 cup hazelnuts or 1/2 cup toasted coconut, melted butter, unflavored gelatin, cold water, egg yolks, granulated sugar, light rum, banana liqueur, whipping cream, banana (thinly sliced ), icing sugar , sifted, coconut rum, toasted coconut

active dry yeast, sugar, milk, warmed, egg yolks, butter, softened, flour, lemon zest, salt, dark rum, raisins, prunes, pitted, chopped, dried figs, chopped, dark rum, pine nuts, finely chopped, walnuts, finely chopped, hazelnuts, coarsely chopped, almonds, finely chopped, semisweet chocolate, grated, candied fruit, amaretti cookie crumbs, sugar, butter, melted, vanilla extract, salt, eggs, lightly beaten

candied red cherries, halved, dark raisin, dark rum, blanched almond, lightly toasted and chopped in half, hazelnuts , if they are already blanched then toast them lightly and chop them in half, if they still have skin, butter, room temperature, granulated sugar, eggs, room temperature, vanilla extract, almond extract , maple extract is good too, unsweetened baking chocolate, melted and cooled to room temperature, all-purpose flour, baking powder, baking soda, salt, rum, for brushing

unsweetened chocolate, maple syrup, raisins, currants, hazelnuts or 1/2 cup almonds, chopped finely, dark rum or 1 tsp vanilla

sugar , sifted, egg white, rum (or extract), hazelnuts, finely chopped (use food processor or blender with strong motor), semi-sweet chocolate bits, condensed milk, unsalted butter, butter (for waxed-paper)