3 hase german Recipes

  • Mom's Meatloaf (German Falsche Hase)
    ground beef (i like it with ground round), eggs and
    7 More
    ground beef (i like it with ground round), eggs, onions, finely chopped, salt and pepper, to taste, white bread , torn into 1/2 inch chunks, milk, bacon, uncooked , cut crosswise into narrow strips (1/4-inch x 1-inch slivers), fine breadcrumbs (generous, a grated hard roll, oats or wheat germ will do), catsup (generous)
    1 hour 15 min, 9 ingredients
  • German Meatloaf (Falscher Hase)  False Hare German Meatloaf (Falscher Hase) False Hare
    lean ground beef, ground lean pork, onion, chopped and
    15 More
    lean ground beef, ground lean pork, onion, chopped, breadcrumbs, cold water, eggs, salt, paprika, prepared mustard, chopped parsley, peeled hardboiled egg, bacon (cube 2 strips; cut 2 strips in half ), vegetable oil, beef broth, water, cornstarch, water, sour cream
    55 min, 18 ingredients




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