8 ham and potato pancakes Recipes

potatoes, peeled and quartered, milk, butter, garlic, minced, chopped cooked ham, shredded cheddar cheese, salt and pepper to taste, oil for frying

yukon gold potato, peeled, grated and squeezed dry (about 2 cups), green onion, finely chopped, eggs, beaten, cooked ham, finely chopped (about 4 to 5 oz), all-purpose flour, salt, black pepper, vegetable oil, chili sauce (optional)

potatoes, peeled and shredded, shredded deli smoked ham, eggs, shredded mozzarella cheese, onion powder, garlic powder, salt and ground black pepper to taste, olive oil for frying, green onion, chopped, grated parmesan cheese

firm potato (peeled ), onion (grated ), flour, salt, fresh ground black pepper, fresh parsley (chopped ), fresh thyme (leaves from sprig, chopped ), ham (finely chopped ), emmenthaler cheese (coarsely grated , may use swiss cheese), canola oil (for frying )

tart apples, peeled and sliced, sweet potatoes, peeled and thinly sliced, cubed fully cooked ham, brown sugar, salt, pepper, curry powder, cornstarch, apple juice, pancake mix, milk, butter, melted, ground mustard

prepared genuine mashed potatoes, potato flakes (instant ), butter, sour cream, ranch dressing, fresh basil, chopped fine, fresh oregano, also chopped fine (if you only have dried, 4 t), fresh garlic, black pepper, onion powder (or same amount pulverized fresh), bacon, drained and diced. (some variants have omitted this and instead top the finished pancake with prosciutto ham)