4 halibut broth with salsa Recipes
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butter, flour, coarsely chopped tomatillos (see notes ) and8 Morebutter, flour, coarsely chopped tomatillos (see notes ), coarsely chopped onion, fresh poblano chiles (6 oz. total), stemmed, seeded (see, coarsely chopped fresh cilantro, plus about 2 tbsp. whole leaves, reduced-sodium chicken broth, sour cream, divided, kosher salt, lime juice, boned and skinned halibut or salmon fillets (1 3/4 lbs. total; about 1 in. thick)11 ingredients
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Halibut Poached in Orange Broth with Tropical Salsadiced mango, diced papaya, minced red onion and10 Morediced mango, diced papaya, minced red onion, jalapeno, seeded and minced, chopped fresh cilantro, grated orange rind, orange juice, ground red pepper, salt, dry white wine, water, grated orange rind, halibut fillets13 ingredients
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Potato and Cascabel-Crusted Halibut with Mango-Carrot Broth and Mango-Green Onion Salsafresh mango juice or canned mango nectar and16 Morefresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and pepper, mango, peeled, seeded and coarsely chopped, green onions, finely sliced, chopped jalapeno, freshly squeeze lime juice, chopped cilantro, salt and pepper, halibut fillets, 5 to 6 oz each, salt and pepper, idaho potato, peeled and finely shredded, cascabel chile powder, olive oil50 min, 17 ingredients
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