2 gundruk sadheko Recipes

mustard greens, cut in 2-in . length, daikon radish, thinly sliced and cut in 2-in . length, napa cabbage, cut in 2-in . length, spinach , torn into 2-in . pieces, chopped red onion, chopped tomato, garlic, finely minced, ginger, finely minced, fresh red chile, finely minced, chopped cilantro, lemon juice, mustard oil (vegetable oil can also be used), szechwan pepper (timur), asafetida powder, salt and pepper

daikon radish , cut into thin 2-in long slices, napa cabbage, cut into 2-in squares, carrot , cut into thin 2-in long slices, green onions, cut into 2-in lengths, minced garlic, minced ginger, hot chili powder, mild paprika, asafetida powder, sugar, water, coarse salt