2 gundruk Recipes
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- gundruk
- fermented vegetables spices
- sadheko fermented vegetables marinated spices
- spiced spicy fermented vegetables
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Gundruk Sadheko (Fermented Vegetables Marinated in Spices)mustard greens, cut in 2-in . length and14 Moremustard greens, cut in 2-in . length, daikon radish, thinly sliced and cut in 2-in . length, napa cabbage, cut in 2-in . length, spinach , torn into 2-in . pieces, chopped red onion, chopped tomato, garlic, finely minced, ginger, finely minced, fresh red chile, finely minced, chopped cilantro, lemon juice, mustard oil (vegetable oil can also be used), szechwan pepper (timur), asafetida powder, salt and pepper1 hour , 15 ingredients
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Spiced Gundruk (Spicy Fermented Vegetables)daikon radish , cut into thin 2-in long slices and11 Moredaikon radish , cut into thin 2-in long slices, napa cabbage, cut into 2-in squares, carrot , cut into thin 2-in long slices, green onions, cut into 2-in lengths, minced garlic, minced ginger, hot chili powder, mild paprika, asafetida powder, sugar, water, coarse salt1 hour , 12 ingredients
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