6 guasacaca salsa Recipes

  • Guasacaca - Venezuelan Avocado Salsa
    chopped onions, chopped red bell pepper (1 small) and
    11 More
    chopped onions, chopped red bell pepper (1 small), chopped seeded jalapeno peppers, extra virgin olive oil, white wine vinegar, dijon mustard, sea salt, fresh ground black pepper, garlic clove, minced, chopped peeled avocados (about 2), chopped seeded plum tomatoes (about 1 lb), chopped fresh cilantro, hot pepper sauce
    20 min, 13 ingredients
  • Guasacaca  (Wah-Sah-Kaka) Salsa De Venezuela
    tomato, onion, avocados, peeled and seeded and
    5 More
    tomato, onion, avocados, peeled and seeded, minced bell pepper (optional), cilantro leaf, chopped, lemon juice, salt, hot sauce
    30 min, 8 ingredients
  • Salsa Guasacaca - Spicy Avocado Sauce Salsa Guasacaca - Spicy Avocado Sauce
    ripe tomato, diced, ripe avocado, diced, olive oil and
    8 More
    ripe tomato, diced, ripe avocado, diced, olive oil, red wine vinegar, sambal oelek or 1/2 tsp chili paste, salt, pepper, freshly ground, green peppers, finely diced, hardboiled egg, finely chopped, parsley, minced, cilantro, minced (optional)
    20 min, 11 ingredients
  • Guasacaca(Venezuelan Spicy Avocado Salsa) Guasacaca(Venezuelan Spicy Avocado Salsa)
    avocados, peeled and seeded and
    8 More
    avocados, peeled and seeded, tomato, peeled, seeded and chopped (optional), onion, finely chopped (can use green onion if you prefer), hot chili peppers, finely chopped (or 2-3 tsp. hot sauce to taste), garlic cloves, minced, fresh cilantro, chopped (or parsley), salt and pepper, olive oil (can reduce the oil or leave out to your liking), vinegar , to taste (or lemon juice)
    20 min, 9 ingredients




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