4 ground beef paillards pepper Recipes
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Beef Paillard (Alton Brown)beef tenderloin, trimmed, vegetable oil, kosher salt and1 Morebeef tenderloin, trimmed, vegetable oil, kosher salt, freshly ground black pepper25 min, 4 ingredients
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4-Step Chicken Marengo (Melissa d'Arabian)chicken cutlets , sliced into thin paillards (slice while... and11 Morechicken cutlets , sliced into thin paillards (slice while partially frozen), kosher salt and freshly ground black pepper, all-purpose flour, vegetable oil, sweet onion, sliced, mushrooms, sliced, yellow bell pepper, seeded and julienned, tomato paste, white wine, beef broth, chopped tomatoes, butter35 min, 12 ingredients
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