47796 grilled turkey spicy slaw Recipes

turkey (12 lb), butter, cubed, cider vinegar, lemon juice, worcestershire sauce, a.1. steak sauce, salt, pepper, louisiana-style hot sauce

egg, lightly beaten, dry bread crumbs, chopped green pepper, green onions, finely chopped, milk, salt, pepper, ground turkey, orange marmalade, hamburger buns, split, swiss cheese (1/2 oz each), onion slices, tomato slices, shredded lettuce

chili sauce, lemon juice, sugar, bay leaves, turkey breast tenderloins, cut into 1-1/2 cubes, zucchini , cut into 1/2-inch slices, green peppers, cut into 1-1/2 squares, onions, quartered, fresh mushrooms, tomatoes, canola oil

fat-free plain greek yogurt, olive oil, lemon juice, honey, garlic cloves, minced, minced fresh oregano or 1/4 tsp dried oregano, salt, pepper, turkey breast tenderloins, tomatoes, seeded and chopped, cucumber, chopped, red onion, chopped, green pepper, chopped, crumbled feta cheese, greek olives, chopped, pita pocket halves

spicy ranch dressing (stir in some freshly ground black pepper), sourdough bread, deli-sliced smoked turkey, deli-sliced maple ham or 1 oz honey-roasted ham, sliced swiss cheese, pickles, butter, room temperature

grilled cilantro-lime shrimp with spicy hass avocado puree, posted by hispanic kitchen, http://www.hispanickitchen.com/profiles/blogs/grilled-cilantro-lime-shrimp -with-spicy-hass-avocado-puree, this grilled shrimp recipe pairs tangy cilantro lime shrimp grilled for a light smoky flavor and cool and spicy avocado puree dip for an appetizer with a chic flair., limes, juiced and zested, roughly chopped fresh cilantro, ground cumin, extra-virgin olive oil, shrimp, peeled and deveined , tails intact, spicy hass avocado puree (see make-ahead recipe below), fresh sprigs cilantro, for garnish, spicy hass avocado puree, ripe, fresh hass avocados, peeled, seeded and scooped out, fresh lime juice, sour cream, green jalapeno, seeded and chopped, salt , to taste

dark sesame oil, tuna steaks, low-sodium soy sauce, coarsely ground black pepper, sesame seeds, water, sugar, sriracha (hot chile sauce, such as huy fong), fish sauce, rice vinegar, bottled ground fresh ginger (such as spice world), packaged angel hair slaw, sliced green onions

turkey breast (grilled is preferred ) or 1 1/2 lbs chicken breasts, pre-cooked (grilled is preferred), kiwi fruits, sliced, strawberry, sliced, cashews , dry roasted and salted, reduced-sodium chicken broth, honey, sesame oil, honey mustard, salt, black pepper

spicy turkey sausage, turkey sausage, ground turkey breast, jalapenos, onion (chopped ), green onion (chopped into 1/2 inch sections), garlic cloves (or something more reasonable like 5), tomatoes, cumin powder (or to taste), chili powder (or to taste), tomato sauce (small cans), chunky salsa

canola oil, reduced-sodium soy sauce, dried basil, dried marjoram, dried thyme, turkey breast tenderloins (6 oz each)

reduced-fat sour cream, rice wine vinegar, pineapple or orange marmalade, salt, dried chipotle seasoning, cabbage slaw mix

water, fresh orange juice, fresh lemon juice, fresh lime juice, kosher salt, light brown sugar, southwest essence or other southwest seasoning, crushed red pepper, chopped yellow onions, lime, sliced thinly, chopped fresh cilantro leaves, minced garlic, beers, turkey wings , separated at the joints, second and third joints only (tips reserved for another use), vegetable oil, poultry rub or other poultry seasoning, bourbon bbq sauce , recipe follows, spicy garlic ranch dressing , recipe follows, tomato ketchup, bourbon, molasses, creole or whole-grain mustard, chopped garlic, chopped onions, light brown sugar, hot pepper sauce, worcestershire sauce, salt, cayenne pepper, peeled and grated fresh ginger, heads garlic, olive oil, buttermilk, mayonnaise, essence , recipe follows, kosher salt, fresh parsley leaves, chopped chives, orange zest, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

broccoli slaw mix (recommended : the produce stand), diced red onion, nonfat plain yogurt, honey, cider vinegar, diced jalapenos (recommended : ortega), salt and freshly ground black pepper

green cabbage, shredded, red cabbage, shredded, carrot , julienned, jicama , thinly julienned, light mayonnaise, spicy brown mustard or 1/2 cup creole mustard, lemon juice, white vinegar or 2 tbsp cider vinegar, hot sauce (i prefer crystal), sugar, worcestershire sauce, onion powder, salt (to taste), black pepper (to taste), ground cayenne pepper, celery seed, green onion, finely sliced

ground turkey, onion, chopped, tomato sauce, brown sugar, worcestershire sauce, dry mustard, liquid smoke, pepper, shredded red cabbage, granny smith apple, cored and finely chopped, carrot, shredded, plain low-fat yogurt, curry powder, dry mustard, whole wheat hamburger buns

wine vinegar, red cabbage (about 1/3 head), shredded (about 1 quart), carrots, grated, mayonnaise, ground cumin, paprika, salt, fresh-ground black pepper, thick slices from 1 large round loaf of country bread, smoked turkey, sliced thin, tomatoes, sliced

spicy smoked sausage (such as linguica, andouille, or hot links), cut into 1/2-inch slices, garlic-flavored olive oil, yellow onions, chopped, red bell pepper, chopped, grain white rice, saffron, low-salt chicken broth, tomatoes, quartered, salt, dried oregano, cayenne pepper, cooked leftover turkey, cut into 1/2-inch cubes, frozen peas

spicy mustard, extra virgin olive oil, honey, spicy sesame oil, sea salt, fresh ground pepper (optional), ahi tuna steaks, 1 1/2-inch -2-inch thick, toasted sesame seeds, spicy sesame oil, romaine lettuce hearts (trim ends but leave whole), red bell pepper , julienned, soy sauce