86620 grilled trout roasted butternut pecans pesto Recipes

  • Butternut Squash Gratin
    butternut squash, spaghetti squash, butter, melted and
    9 More
    butternut squash, spaghetti squash, butter, melted, light brown sugar, divided, ground cinnamon, ground nutmeg, whipping cream, yukon gold potatoes (about 2 1/2 lb.), salt, freshly ground pepper, freshly shredded fontina cheese, garnish: fresh rosemary sprigs
    12 ingredients
  • Butternut Squash Soup with Sage and Parmesan Croutons
    butternut squash-peeled, seeded, and cut into 1-inch cube... and
    10 More
    butternut squash-peeled, seeded, and cut into 1-inch cubes (5 to 6 cups), olive oil, kosher salt, freshly ground black pepper, butter, yellow onion, diced (about 1 1/2 cups), stalks of celery, chopped (about 1 1/2 cups), chopped fresh sage (about 6 large leaves ), chicken broth, freshly grated parmesan, sage and parmesan croutons
    20 min, 11 ingredients
  • Butternut Squash-Apple Soup
    butternut squash , halved lengthwise, seeds removed (abou... and
    8 More
    butternut squash , halved lengthwise, seeds removed (about 3 1/2 lb. total), salt and pepper, unsalted butter, onion, chopped (about 1 3/4 cups), granny smith apples, garlic, chopped, pumpkin pie spice, low-sodium chicken broth, reduced-fat sour cream
    2 hour 25 min, 9 ingredients
  • Butternut Squash with Cumin Couscous
    butternut squash (2 lb), olive oil, yellow onion, diced and
    13 More
    butternut squash (2 lb), olive oil, yellow onion, diced, garlic, finely chopped, cayenne, ground cinnamon, ground nutmeg, ground cumin, canned diced tomatoes, dark or golden raisins, vegetable broth, chickpeas, drained, kosher salt, couscous, chopped fresh flat-leaf parsley leaves, almonds, chopped
    16 ingredients
  • Butternut Squash Soup
    butternut squash, halved, seeded, peeled and cubed and
    5 More
    butternut squash, halved, seeded, peeled and cubed, leeks, chopped, granny smith apples, peeled, cored and diced, chicken broth, water, seasoned salt and white pepper to taste
    6 ingredients
  • Butternut Squash Gnocchi
    butternut squash (about 2 lbs.), salt, ground white pepper and
    5 More
    butternut squash (about 2 lbs.), salt, ground white pepper, freshly ground nutmeg, flour, plus more for shaping, butter, melted, freshly shredded parmesan cheese (or other hard cheese, such as asiago or pecorino), plus more at the table, freshly ground black pepper
    8 ingredients
  • Butternut Squash Puree Butternut Squash Puree
    butternut squash peeled , cut into 1 chuncks and
    4 More
    butternut squash peeled , cut into 1 chuncks, half-and-half, butter, cayenne, salt
    5 ingredients
  • Butternut Squash Bisque Butternut Squash Bisque
    butternut squash (about 1 lb), stalk celery, sliced and
    8 More
    butternut squash (about 1 lb), stalk celery, sliced, low-sodium chicken broth, peeled, sliced rome apple, peeled, sliced potato, sliced onion, sliced carrot, dried oregano, dried rosemary, fat-free milk
    10 ingredients
  • Butternut Squash-Parsnip Soup Butternut Squash-Parsnip Soup
    butternut squash and
    12 More
    butternut squash, granny smith apple, peeled, cored, and quartered, butter, olive oil, sweet onion, chopped, parsnips, peeled and chopped, salt, pepper, low-sodium fat-free chicken broth, whipping cream, paprika, ground cumin, garnishes: sour cream , paprika
    55 min, 13 ingredients
  • Roasted Pecan Fudge Roasted Pecan Fudge
    pecan halves, salt, divided, sugar, evaporated milk and
    4 More
    pecan halves, salt, divided, sugar, evaporated milk, butter, marshmallows, semisweet chocolate morsels, vanilla extract
    15 min, 8 ingredients
  • Butternut-Beef Chili Butternut-Beef Chili
    butternut squash (2 lb), chopped onion and
    11 More
    butternut squash (2 lb), chopped onion, chopped green bell pepper, water, chopped tomato (about 2 large), tomato paste, dried oregano, ground cumin, chili powder, salt, garlic cloves, minced, fat-free , less-sodium beef broth, kidney beans, rinsed and drained
    14 ingredients
  • Butternut Squash With Barley Stuffing Butternut Squash With Barley Stuffing
    butternut squash, vegetable oil, diced red bell pepper and
    8 More
    butternut squash, vegetable oil, diced red bell pepper, sliced green onions, low-salt chicken broth, rubbed sage, uncooked pearl barley, chopped fresh parsley, salt, pepper, shredded part-skim mozzarella cheese
    11 ingredients
  • Butternut Squash Ravioli in Sage Butter Butternut Squash Ravioli in Sage Butter
    butternut squash cubed, olive oil, onion sliced and
    3 More
    butternut squash cubed, olive oil, onion sliced, dried rubbed sage, butter, fresh ravioli
    6 ingredients
  • Butternut, Goat Cheese, and Walnut Spread Butternut, Goat Cheese, and Walnut Spread
    butternut squash (about 1 1/2 lb), whole garlic head and
    5 More
    butternut squash (about 1 1/2 lb), whole garlic head, fresh lemon juice, salt, goat cheese, chopped walnuts, toasted, thick) slices french bread baguette, toasted (about 8 oz)
    8 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    butternut squash, carrots, fat-free half and half and
    4 More
    butternut squash, carrots, fat-free half and half, fat-free , chicken broth, onion, paprika, rosemary
    35 min, 7 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    butternut squash peeled and cubed, butter, chicken broth and
    4 More
    butternut squash peeled and cubed, butter, chicken broth, sea salt, ginger, garlic, filtered water
    7 ingredients
  • Roasted Brussels Sprouts with Toasted Pecans and Avocado Roasted Brussels Sprouts with Toasted Pecans and Avocado
    pecans, brussels sprouts, olive oil and
    4 More
    pecans, brussels sprouts, olive oil, salt and freshly ground pepper, hass avocado, thyme chopped, balsamic vinegar
    7 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash (about 2 lb.), eggs, light sour cream and
    7 More
    butternut squash (about 2 lb.), eggs, light sour cream, sugar, butter, softened, all-purpose flour, chopped fresh sage, baking powder, salt, ground nutmeg
    35 min, 10 ingredients




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