32040 grilled stuffed squid Recipes

  • Grilled Chicken Salad
    grilled boneless skinless chicken breast halves and
    14 More
    grilled boneless skinless chicken breast halves, catalina salad dressing, lemon-pepper seasoning, garlic powder, olive oil, lemon juice, honey, honey mustard, garlic clove, minced, dried tarragon, dried rosemary, crushed, romaine , torn, tomatoes, seeded and chopped, sliced cucumber, green onions, sliced
    20 min, 15 ingredients
  • Grilled Squid and Plum Salad with Cilantro, Mint, and Peanuts
    fresh lime juice , or to taste, seasoned rice vinegar and
    14 More
    fresh lime juice , or to taste, seasoned rice vinegar, sugar , or to taste, asian sesame oil, asian chile paste, salt, cleaned small squid, vegetable oil, black pepper, firm-ripe medium plums (1 1/4 lb), halved lengthwise, pitted, and each half cut into sixths, napa cabbage , thinly sliced crosswise (4 cups), fresh cilantro leaves, fresh mint leaves, sliced scallion, coarsely chopped salted peanuts, lime wedges
    40 min, 16 ingredients
  • Grilled Squid Salad
    fresh large squid, cleaned and left whole, soy sauce and
    4 More
    fresh large squid, cleaned and left whole, soy sauce, assorted salad greens, lemon , juice of, olive oil, sesame oil
    1 hour 5 min, 6 ingredients
  • Grilled Squid with Lemon Caper Sauce
    pitted sicilian or other green olives and
    13 More
    pitted sicilian or other green olives, salted capers, rinsed, fresh lemon juice, white wine vinegar, basil leaves, garlic clove, peeled, extravirgin olive oil, divided, water, red bell pepper strips, sliced red onion, cleaned skinless squid, salt, freshly ground black pepper
    14 ingredients
  • Thai Dried Squid (Calamari)
    squid, cleaned tube, light soy sauce, white sugar, salt and
    2 More
    squid, cleaned tube, light soy sauce, white sugar, salt, white pepper, skewer, for drying the squid
    14 min, 6 ingredients
  • Grilled Squid and Cuttlefish over Squid Ink Rice (Emeril Lagasse) Grilled Squid and Cuttlefish over Squid Ink Rice (Emeril Lagasse)
    fresh squid, cleaned, rinsed well and patted dry and
    23 More
    fresh squid, cleaned, rinsed well and patted dry, cleaned cuttlefish , hood slightly scored on both sides, tentacles separate, rinsed well and patted dry (from about a 1 lb whole cuttlefish before cleaned), spanish extra-virgin olive oil, divided, lemon juice, lemon zest, salt, divided, ground white pepper, freshly chopped oregano leaves, divided, diced spanish chorizo, diced red onion, sliced garlic, diced canned roasted spanish piquillo peppers, freshly chopped parsley leaves, dry spanish sherry, squid ink rice , for serving, optional, recipe follows, olive oil, diced yellow onion, minced garlic, valencia rice, chicken stock or water, squid ink, salt, pepper, diced piquillo peppers
    35 min, 24 ingredients
  • Chipirones en su tinta (Stuffed Baby Squid in its own ink) Chipirones en su tinta (Stuffed Baby Squid in its own ink)
    squid, cleaned ,reserving tentacles and wings and
    13 More
    squid, cleaned ,reserving tentacles and wings, shrimp, peeled and deveined, onions, divided, garlic, divided, red pepper, divided, green pepper, divided, tomato sauce, divided, squid ink, olive oil, divided ,approximate, chopped parsley, white wine, breadcrumbs , to taste, flour, salt
    21 min, 14 ingredients
  • Grilled Squid and Vidalia Onion Salad with Grilled Tomatoes (Bobby Flay) Grilled Squid and Vidalia Onion Salad with Grilled Tomatoes (Bobby Flay)
    tomatoes, halved, olive oil and
    8 More
    tomatoes, halved, olive oil, salt and freshly ground pepper, whole squid, skinned and cleaned, vidalia onions, sliced 1/4-inch thick, arugula, frisee, olive oil, fresh lemon juice, mint leaves , cut into chiffonade
    1 hour 15 min, 10 ingredients
  • Grilled Squid on Spinach, Red Pepper, and Mango Salad Grilled Squid on Spinach, Red Pepper, and Mango Salad
    cleaned small squid, chili powder, ground cumin, cayenne and
    6 More
    cleaned small squid, chili powder, ground cumin, cayenne, extra-virgin olive oil, red bell pepper, baby spinach, trimmed (3 cups), mango, peeled, pitted, and cut into 1/2-inch cubes (1 cup), red onion, sliced, fresh lime juice plus 4 lime wedges
    10 ingredients
  • Grilled Squid With Pumpkin Seed Pesto (Africa) Grilled Squid With Pumpkin Seed Pesto (Africa)
    tomatoes, squid, rocket, pumpkin seeds, green chilies and
    6 More
    tomatoes, squid, rocket, pumpkin seeds, green chilies, lemon zest, garlic cloves, black mustard seeds , roasted, coriander seeds , roasted, lemon juice, pumpkin seed oil
    30 min, 11 ingredients
  • Encornets Farcies - Stuffed Small Squid Encornets Farcies - Stuffed Small Squid
    squid, whole (approx 3 per person ) and
    14 More
    squid, whole (approx 3 per person ), pork sausage links (raw, casings removed ), onions, very finely chopped, green bell pepper, red bell pepper, dry white wine, tomato, very ripe, peeled and chopped (or 2 400g tins peeled tomatoes), garlic cloves, dried chilies, bouquet garni, parsley, finely chopped, pepper, salt, sugar, olive oil
    1 hour 20 min, 15 ingredients
  • Grilled Squid with Red Wine Sauce Grilled Squid with Red Wine Sauce
    olive oil, minced fresh cilantro, garlic, minced and
    4 More
    olive oil, minced fresh cilantro, garlic, minced, squid, cleaned ,tentacles reserved, red bell peppers or 2 green bell peppers, chopped, tomato, chopped, dry red wine
    27 min, 7 ingredients
  • Grilled Sea Scallops with Angel Hair Cooked in Squid Ink and Roasted Tomato-Saffron Vinaigrette (Bobby Flay) Grilled Sea Scallops with Angel Hair Cooked in Squid Ink and Roasted Tomato-Saffron Vinaigrette (Bobby Flay)
    roasted tomato-saffron vinaigrette, shallot, thinly sliced and
    18 More
    roasted tomato-saffron vinaigrette, shallot, thinly sliced, garlic, chopped, white wine, saffron, red wine vinegar, dijon mustard, honey, extra virgin olive oil, tomatoes, sliced in half and oven roasted until soft and chopped, salt and freshly ground pepper, olive oil, onion, finely chopped, garlic, finely chopped, clam broth, squid ink, salt and freshly ground pepper, sea scallops, olive oil, salt and freshly ground pepper
    45 min, 20 ingredients
  • Grilled Squid and Sweet Onion Salad with Roasted Tomatoes and Green Chile Vinaigrette (Bobby Flay) Grilled Squid and Sweet Onion Salad with Roasted Tomatoes and Green Chile Vinaigrette (Bobby Flay)
    tomatoes, halved, pure olive oil and
    14 More
    tomatoes, halved, pure olive oil, salt and freshly ground pepper, to taste, whole squid, skinned and cleaned, sweet onions, (walla walla etc.), peeled and sliced 1/4-inch thick, olive oil, arugula, frisee, green chile vinaigrette , recipe follows, fresh mint leaves , cut into chiffonade, poblano pepper , roasted, peeled and seeded, garlic , roasted, red wine vinegar, olive oil, honey, salt and pepper, to taste
    16 ingredients
  • Grilled Squid and Sweet Onion Salad with Roasted Tomatoes and Green Chile Vinaigrette (Bobby Flay) Grilled Squid and Sweet Onion Salad with Roasted Tomatoes and Green Chile Vinaigrette (Bobby Flay)
    tomatoes, halved, pure olive oil, salt and pepper and
    10 More
    tomatoes, halved, pure olive oil, salt and pepper, whole squid, cleaned, olive oil, salt and pepper, sweet onions, (walla walla , vidalia), peeled and sliced 1/4-inch thick, poblano pepper , roasted, peeled, seeded and chopped, roasted garlic, red wine vinegar, pure olive oil, honey, salt and pepper
    45 min, 13 ingredients
  • Grilled Squid Salad Grilled Squid Salad
    cleaned squid, olive oil, salt and
    8 More
    cleaned squid, olive oil, salt, lemon juice (from about 1 lemon), wine vinegar, fresh-ground black pepper, sliced basil leaves, head green leaf lettuce , torn into bite-size pieces (about 1 quart), drained sliced pimientos (2 oz), halved and pitted black olives, scallions including green tops, sliced thin
    11 ingredients
  • Grilled Calamari on a Bed of Shaved Fennel (Giada De Laurentiis) Grilled Calamari on a Bed of Shaved Fennel (Giada De Laurentiis)
    baby squid, cleaned , bodies scored lightly in a crisscro... and
    19 More
    baby squid, cleaned , bodies scored lightly in a crisscross fashion, salt and freshly ground black pepper, extra-virgin olive oil, vegetable oil, for brushing grill, garlic, minced, lemons , zested and juiced, fresh red chiles, seeded and finely chopped, recipe roasted garlic vinaigrette , recipe follows, minced flat-leaf italian parsley, capers, rinsed and drained, scallions, trimmed and sliced paper thin on the bias, heads fennel, trimmed and sliced paper thin, green olives , preferably cerignola, pitted, and thinly sliced, baby arugula, trimmed, washed , and spun dry, garlic bulbs, extra-virgin olive oil, dijon mustard, red wine vinegar, water, salt and freshly ground black pepper
    1 hour 20 min, 20 ingredients
  • Rhode Island Squid Rings With Cherry Peppers and Garlic Rhode Island Squid Rings With Cherry Peppers and Garlic
    squid rings, thawed or 1 1/2 lbs fresh whole squid and
    6 More
    squid rings, thawed or 1 1/2 lbs fresh whole squid, all-purpose flour, garlic powder, black pepper, corn oil (for frying ), pickled hot cherry peppers, sliced (reserve 1 tbsp cherry pepper juice), garlic cloves, peeled, chopped
    15 min, 7 ingredients




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