77 grilled red onions vinegar rosemary Recipes

  • Grilled Vegetables
    crookneck yellow squash , cut into 1/2-inch thick slices and
    10 More
    crookneck yellow squash , cut into 1/2-inch thick slices, zucchini , cut in half lengthwise, yellow onion, cut into slices 1/2-inch thick, firm tomatoes, cut in half, whole fresh mushrooms, stemmed, olive oil, balsamic vinegar (or red wine vinegar), chopped fresh rosemary (or oregano-1 tsp. if using dried herbs), garlic clove, minced, pepper, salt
    10 min, 11 ingredients
  • Grilled Vegetable Salad With Red Wine Balsamic Vin...
    olive oil, red wine, balsamic vinegar, dijon mustard and
    7 More
    olive oil, red wine, balsamic vinegar, dijon mustard, chopped fresh rosemary , thyme or oregano (whatever you like), salt and coarsely ground black pepper to taste, onion, peeled and sliced into rings, lrg. mushrooms, sweet peppers, red, yellow and orange, asparagus, trimmed, goat cheese, crumbled
    1 hour 30 min, 11 ingredients
  • Grilled Roasted Vegetable Salad
    green beans , cut into 1 1/2 inch pieces, head garlic and
    9 More
    green beans , cut into 1 1/2 inch pieces, head garlic, tiny new potatoes, quartered, sweet red peppers, cut into large chunks, green onions, sliced, salt , to taste, pepper , to taste, chicken broth, balsamic vinegar, olive oil, snipped fresh rosemary
    1 hour 20 min, 11 ingredients
  • Mediterranean Grilled Vegetables
    eggplant, cut into chunks (or half of medium) and
    9 More
    eggplant, cut into chunks (or half of medium), onion, cut into wedges, portabella mushrooms , cut into 1 inch slices, bell peppers, 1 red, 1 green, cut into chunks, tomatoes, extra virgin olive oil, balsamic vinegar, soy sauce, garlic cloves, crushed, chopped fresh rosemary or 1/4 cup basil
    21 min, 10 ingredients
  • Grilled Portobello Club Grilled Portobello Club
    balsamic vinegar, lemon juice, water and
    12 More
    balsamic vinegar, lemon juice, water, extra-virgin olive oil, minced fresh rosemary, pepper, garlic cloves, minced, portobello mushroom caps, roasted red bell pepper sauce, kaiser rolls or onion buns, provolone cheese, romaine lettuce leaves, halved, thick) slices tomato
    15 ingredients
  • Grilled Veggie Fettuccine Salad Grilled Veggie Fettuccine Salad
    uncooked fettuccine, green pepper, sweet red pepper and
    12 More
    uncooked fettuccine, green pepper, sweet red pepper, eggplant, peeled and cut into 3/4-inch-thick slices, onion slices (3/4 inch thick ), tomato, chopped, balsamic vinegar, olive oil, garlic clove, minced, minced fresh parsley, salt, dried rosemary, crushed, coarsely ground pepper
    20 min, 15 ingredients
  • Bruschetta Variations (Mario Batali) Bruschetta Variations (Mario Batali)
    cooked canellini beans, extra-virgin olive oil and
    29 More
    cooked canellini beans, extra-virgin olive oil, black olive paste, balsamic vinegar, hot red pepper flakes, chopped fresh rosemary, basil leaves , cut in narrow ribbons ( chiffonade), garlic clove, thinly sliced, salt and pepper, thick slices italian peasant bread, grilled, cooked ceci beans ( chickpeas), extra-virgin olive oil, black olive paste, balsamic vinegar, hot red pepper flakes, chopped fresh rosemary, basil leaves , cut in narrow ribbons (chiffonade), garlic clove, thinly sliced, salt and pepper, thick slices italian peasant bread, grilled, cooked canellini beans, cooked mackerel , in olive oil, extra-virgin olive oil, red wine vinegar, red onion, finely chopped, hot red pepper flakes, chopped fresh rosemary, basil leaves , cut into narrow ribbons, garlic clove, thinly sliced, salt and pepper, thick slices italian peasant bread, grilled
    20 min, 31 ingredients
  • Gyros with Radish Tzatziki (Bobby Flay) Gyros with Radish Tzatziki (Bobby Flay)
    white wine, freshly squeezed lemon juice, olive oil and
    28 More
    white wine, freshly squeezed lemon juice, olive oil, garlic, zest of 1 lemon, leaves from 3 large sprigs oregano, plus more for serving, leaves from 3 large sprigs rosemary, freshly ground black pepper, boneless leg of lamb (about 4 lb), kosher salt, flatbread or pita pockets, warmed on the grill, for serving, grilled plum tomatoes , recipe follows, vinaigrette , recipe follows, radish tzatziki , recipe follows, tomatoes, ends removed, sliced into very thick rounds, canola oil, for grilling, salt and freshly ground black pepper, red wine vinegar, freshly squeezed lemon juice, dijon mustard, clover honey, salt and freshly ground black pepper, extra-virgin greek olive oil, plus more for drizzling, grated radish, red onion, finely grated, greek yogurt, garlic, finely chopped, chopped fresh dill, lemon zest, kosher salt, freshly ground black pepper
    3 hour , 31 ingredients
  • Esca Bruschetta Esca Bruschetta
    extra virgin olive oil, extra virgin olive oil and
    12 More
    extra virgin olive oil, extra virgin olive oil, red wine vinegar, shredded fresh basil, garlic cloves, minced, crushed red pepper flakes, minced rosemary, salt, fresh ground black pepper, cannellini beans, drained & rinsed, mackerel in olive oil or 2 (6 oz) cans tuna in olive oil, drained and broken up into large chunks, red onion, italian peasant bread, grilled or toasted, rosemary sprig, for garnish (optional)
    15 min, 14 ingredients
  • Plum Creek Cellars Grilled Tenderloin Plum Creek Cellars Grilled Tenderloin
    apple cider vinegar, brown sugar and
    10 More
    apple cider vinegar, brown sugar, dry red wine such as merlot or cabernet sauvignon, catsup, worcestershire, minced onion, cornstarch, minced fresh rosemary leaves or 1 tsp dried rosemary, hot sauce, salt, pepper, beef tenderloin steaks (2 in. thick; about 4 lb. total), fat-trimmed
    12 ingredients
  • BLTt Sandwich BLTt Sandwich
    extra virgin olive oil, red onion, chopped and
    13 More
    extra virgin olive oil, red onion, chopped, garlic cloves, chopped, sun-dried tomato, worcestershire sauce, balsamic vinegar, brown sugar, salt and pepper, pepper bacon, tuna steaks, mccormick grill seasoning, grated lemon zest or 2 tsp orange zest, chopped fresh rosemary, ciabatta rolls (toasted ), leaves red leaf lettuce
    35 min, 15 ingredients
  • California Grilled Vegetable Sandwich California Grilled Vegetable Sandwich
    carrots , cut thin length wise and
    12 More
    carrots , cut thin length wise, yellow squash , cut lenth wise, zucchini , cut lenght wise, red bell peppers , cut into 1 inch wide strips, portabella mushrooms , cut into 1/2 inch slices, onion , cut into 1/2 inch slices, balsamic vinegar, olive oil, dried rosemary leaves, crushed, garlic, pressed, light mayonnaise, french bread, provolone cheese
    36 min, 13 ingredients
  • Italian Grilled Chicken & Vegetable Pasta Italian Grilled Chicken & Vegetable Pasta
    boneless skinless chicken breasts and
    14 More
    boneless skinless chicken breasts, portabella mushrooms, sliced, bell pepper (red or yellow ), zucchini, halved, onion, halved, olive oil, balsamic vinegar, sugar, garlic cloves, minced, dried oregano, crushed, rosemary, crushed, black pepper, salt, angel hair pasta, cooked and drained, tomatoes, chopped
    25 min, 15 ingredients
  • Woodford Reserve Kentucky Bourbon Grilling Sauce Woodford Reserve Kentucky Bourbon Grilling Sauce
    catsup, apple cider vinegar, peanut oil and
    12 More
    catsup, apple cider vinegar, peanut oil, brown sugar , firmly packed, lemon juice, freshly squeezed, honey, whole grain mustard, sweet onion, finely chopped, fresh garlic, finely chopped, fresh ginger, finely chopped, fresh rosemary, finely chopped, soy sauce, red pepper flakes, liquid smoke, woodford reserve kentucky bourbon
    20 min, 15 ingredients
  • Steak Florentine (Giada De Laurentiis) Steak Florentine (Giada De Laurentiis)
    garlic cloves, halved and
    19 More
    garlic cloves, halved, bone steaks (each about 1 1/2 lb, and 1 1/2 to 1 3/4 inches thick ), kosher salt and freshly ground black pepper, lemon, halved, olive oil, grilled vegetables , recipe follows, red bell peppers, seeded and halved, yellow squash (about 1 lb total), sliced lengthwise into 1/2-inch-thick rectangles, zucchini (about 12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, japanese eggplant (12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, cremini mushrooms, asparagus, trimmed, green onions , roots cut off, olive oil, salt and freshly ground black pepper, balsamic vinegar, garlic cloves, minced, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh rosemary leaves
    1 hour 25 min, 20 ingredients




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