482965 grilled pepper crusted bone steaks butter grilled herbed vinaigrette Recipes
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garlic cloves, cushed, fresh ground black pepper and6 Moregarlic cloves, cushed, fresh ground black pepper, beef tsp-bone steaks or 2 porterhouse steaks, well trimmed, cut 1-inch thick, freshly grated parmesan cheese, olive oil, red wine vinegar, red bell peppers or 2 yellow bell peppers, quartered, red onion , cut crosswise into 1/2-inch slices35 min, 9 ingredients
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smoked paprika, olive oil, plus more for drizzling and16 Moresmoked paprika, olive oil, plus more for drizzling, rib-eye steaks, sea salt, cracked black pepper, hot banana peppers, provolone cheese, steak rolls, split in 1/2, herb salad , recipe follows, roughly chopped parsley leaves, torn basil leaves, minced prosciutto, shallots, sliced into thin rings, sliced sun-dried tomatoes, lemon, juiced, olive oil, salt , or to taste, cracked black pepper , or to taste20 min, 18 ingredients
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hanger , skirt, or flank steak, kosher salt plus more and9 Morehanger , skirt, or flank steak, kosher salt plus more, freshly ground black pepper, tomato (about 6 oz), halved, minced shallot, red wine vinegar, olive oil, divided, spring onions or 6 scallions, bulbs halved, dark-green parts discarded, thick slices ciabatta, mixed summer lettuces (such as mizuna, baby mustard greens, and tatsoi), fresh basil leaves , torn into 1/2-inch-strips40 min, 11 ingredients
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chopped fresh thyme, chopped fresh rosemary and13 Morechopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, garlic cloves, minced, salt, ground black pepper, flank steaks, olive oil, halved cherry tomatoes, chopped fresh italian parsley, coarsely chopped pitted kalamata olives or other brine-cured black olives, coarsely chopped pitted brine-cured green olives, chopped fresh basil, extra-virgin olive oil, sherry wine vinegar15 ingredients
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Grilled Florentine-Style Steaks (Food Network Kitchens)porterhouse or tsp-bone steaks (about 1 1/2 inches thick) and5 Moreporterhouse or tsp-bone steaks (about 1 1/2 inches thick), garlic , smashed, vegetable oil, for the grill, coarse sea salt and freshly ground pepper, extra-virgin olive oil, lemon, cut into wedges (optional)1 hour 20 min, 6 ingredients
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Grilled Lamb T-Bones with a Red Wine Reduction Sauce (Emeril Lagasse)olive oil, plus more for brushing grill, minced shallots and10 Moreolive oil, plus more for brushing grill, minced shallots, minced garlic, dry red wine, chopped fresh rosemary , plus 4 sprigs for garnishing plates, lamb or veal stock, kosher salt, freshly cracked black pepper, lamb tsp-bone steaks, irish cashel blue cheese (about 4 oz), recipe guinness-battered onion rings, recipe follows, recipe country-style potatoes , recipe follows1 hour 15 min, 12 ingredients
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Grilled Steak with Bourbon Saucecold butter, cubed, chopped shallot, chopped garlic and10 Morecold butter, cubed, chopped shallot, chopped garlic, chopped fresh thyme or 1 tsp dried thyme, chopped fresh rosemary or 1 tsp dried rosemary, chopped fresh tarragon or 1 tsp dried tarragon, bourbon (whisky use a good 1), beef stock, homemade or store bought, balsamic vinegar, salt & freshly ground black pepper, olive oil (if searing in pan ), beef tsp-bone steaks, 2 inches thick, salt & freshly ground black pepper1 hour 10 min, 13 ingredients
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Grilled Steaks and Tomatoes With Basil-Garlic Breadbeef tsp-bone steaks or 2 porterhouse steaks, cut 1 inch ... and6 Morebeef tsp-bone steaks or 2 porterhouse steaks, cut 1 inch thick, olive oil, dried basil, leaves, garlic powder, french bread, tomatoes, sliced 3/4 inch thick, grated parmesan cheese35 min, 7 ingredients
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Grilled Vegetable Antipasti Tray With Herb Vinaigrettefingerling potatoes or 12 oz new potatoes, small in size and12 Morefingerling potatoes or 12 oz new potatoes, small in size, asparagus spears, fresh, roma tomatoes , small and halved lengthwise, salad greens , torn, hard salami , cut into thin strips, parmesan cheese, shaved, olive oil, white wine vinegar, shallots, finely chopped, herbs , such as basil, oregano, parsley, etc, snipped, garlic cloves, minced, salt, pepper, freshly ground1 hour , 13 ingredients
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Grilled Baby Artichokes with Mixed Herbs Vinaigrette (Bobby Flay)lemons, halved, olive oil, kosher salt and13 Morelemons, halved, olive oil, kosher salt, baby artichokes, trimmed, dijon mustard, honey, grated lemon zest, juice of 1 lemon, kosher salt and freshly ground black pepper, extra-virgin olive oil, canola oil, for brushing, chopped fresh mint, chopped fresh flat-leaf parsley, chopped fresh oregano, red pepper flakes, grilled italian bread , for serving1 hour 20 min, 16 ingredients
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Grilled-Steak Salad with Worcestershire Vinaigretteworcestershire sauce, olive oil, chopped fresh thyme, salt and6 Moreworcestershire sauce, olive oil, chopped fresh thyme, salt, onions (preferably 1 red and 1 sweet), cut into 1/4-inch-wide wedges, olive oil, salt, black pepper, skirt steak, arugula (10 cups loosely packed), torn if large25 min, 10 ingredients
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Steak with Parmesan-Grilled Vegetablescrushed garlic, dried basil leaves, black pepper and7 Morecrushed garlic, dried basil leaves, black pepper, well-trimmed beef tsp-bone steaks (about 2 lb) or 2 well-trimmed porterhouse steaks, cut 1 inch thick (about 2 lb), grated parmesan cheese, olive oil, red wine vinegar, red bell peppers or 2 medium yellow bell peppers, cut lengthwise in quarters, red onion , cut crosswise into 1/2-inch slices, salt25 min, 10 ingredients
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Grilled Tenderloin Salad With Grilled Tomato Vinaigrettefilet mignon steaks , about 6 oz, chili powder and12 Morefilet mignon steaks , about 6 oz, chili powder, tomatoes, halved, red onion, halved, vegetable oil, extra virgin olive oil, extra virgin olive oil, sherry wine vinegar or 1 tbsp red wine vinegar, sherry wine vinegar or 1 1/2 tsp red wine vinegar, garlic clove, minced, salt, fresh ground pepper, mixed baby romaine lettuce or 1 (5 oz) bag arugula, coarsely shaved parmesan cheese42 min, 14 ingredients
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Grilled Pepper Steak With Honey Onionscracked peppercorns, dried thyme leaves, ground cumin and5 Morecracked peppercorns, dried thyme leaves, ground cumin, garlic salt, olive oil or 1 tbsp vegetable oil, beef tsp-bone steaks (about 3 lb) or 6 (1/2 lb) rib eye steaks, 3/4 to 1 inch thick (about 3 lb), onions , cut into 1/2-inch slices, honey37 min, 8 ingredients
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Steak Florentine (Giada De Laurentiis)garlic cloves, halved and19 Moregarlic cloves, halved, bone steaks (each about 1 1/2 lb, and 1 1/2 to 1 3/4 inches thick ), kosher salt and freshly ground black pepper, lemon, halved, olive oil, grilled vegetables , recipe follows, red bell peppers, seeded and halved, yellow squash (about 1 lb total), sliced lengthwise into 1/2-inch-thick rectangles, zucchini (about 12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, japanese eggplant (12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, cremini mushrooms, asparagus, trimmed, green onions , roots cut off, olive oil, salt and freshly ground black pepper, balsamic vinegar, garlic cloves, minced, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh rosemary leaves1 hour 25 min, 20 ingredients
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Pepper-Crusted Steak with Horseradish Cream on Grilled Garlic Crostinigarlic, crushed, hot red pepper flakes and7 Moregarlic, crushed, hot red pepper flakes, whole black peppercorns, cracked (i fold them in a paper towel and bash them with a hammer), minced fresh rosemary leaves, olive oil, london broil (top sirloin), cut 1 1/2 inches thick, kosher salt, grilled garlic crostini, horseradish cream9 ingredients
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