8 grilled onions with romesco sauce Recipes
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garlic cloves, peeled, extra virgin olive oil and12 Moregarlic cloves, peeled, extra virgin olive oil, ripe tomato, halved, almonds, toasted (shelled ), hazelnuts (shelled ), pine nuts, almond biscotti, broken into pieces (about 3/4 oz, or substitute 1 slice toasted bread plus 1 tbsp almonds and a pinch of sugar), sun-dried tomatoes, egg yolks (hard cooked, lightly mashed ), red wine vinegar (or more to taste), sweet paprika, salt (or to taste), cayenne, spring onions, greens trimmed, bulbs halved30 min, 14 ingredients
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extra-virgin olive oil, plus additional for brushing grill and17 Moreextra-virgin olive oil, plus additional for brushing grill, kosher salt, freshly ground black pepper, fresh lime juice, salmon fillet cut into 8 equal pieces, sea scallops (about 8 scallops), wooden skewers , soaked in water for at least 1 hour, red onion, cut into 1-inch chunks, red bell pepper, cut into 1-inch chunks, poblano chile, cut into 1-inch chunks, garlic cloves, coarsely chopped, drained bottled roasted red bell peppers, chopped, tomatoes , roasted, extra-virgin olive oil, sherry vinegar, kosher salt, freshly ground black pepper26 min, 18 ingredients
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hot sauce, tomato paste, honey, buttermilk and10 Morehot sauce, tomato paste, honey, buttermilk, sweet onion, grated, garlic cloves, minced, cracked black pepper, salt, divided, skinned and boned chicken thighs, trimmed and cut into 2-inch chunks, wooden or metal skewers, vegetable cooking spray, grilled lemon halves, toasted pecan pesto or, romesco sauce14 ingredients
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Grilled Knob Onions with Romesco Saucesweet dried red romesco pepper , (or substitute a roasted... and8 Moresweet dried red romesco pepper , (or substitute a roasted red bell pepper), bread, toasted, blanched almonds, toasted, salt and freshly ground black pepper, garlic, peeled, tomato, peeled, seeded and chopped, olive oil, warm water, knob onions , or calcots1 hour 50 min, 9 ingredients
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Grilled Green Onions and Asparagus with Romesco (Calçots y Esparragos con Romesco)green onions (about 4 oz), asparagus, trimmed and4 Moregreen onions (about 4 oz), asparagus, trimmed, extravirgin olive oil, divided, salt, black pepper, catalonian pepper and nut sauce6 ingredients
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