10 grilled jicama rice Recipes

  • Tuna Tataki Salad
    rice wine vinegar, chopped ginger and
    29 More
    rice wine vinegar, chopped ginger, stalk lemongrass , smashed and chopped, sugar, seedless watermelon, skin on , sliced 3/4-inch thick, (use center wheel of the watermelon), oil, sliced shallot, wasabi powder, water, soy sauce, lemon juice, mirin, rice vinegar, white vinegar, yuzu juice, sugar, canola oil, fresh ahi tuna , sashimi quality, 4 (3-oz) portions, togarashi, salt, ground black pepper, canola oil, mesclun greens, salt, pepper, daikon sprouts, diced jicama, coarsely chopped wasabi peas, lemon wasabi dressing, avocado, pitted and skin removed, diced grilled watermelon
    1 hour , 31 ingredients
  • Grilled Shrimp, Tofu, and Pineapple Salad Grilled Shrimp, Tofu, and Pineapple Salad
    firm tofu , quartered lengthwise and
    18 More
    firm tofu , quartered lengthwise, shrimp , shells intact, deveined, unseasoned rice wine vinegar, honey, sambal oelek, garlic cloves, coarsely chopped, fresh ginger, coarsely chopped, pineapple, peeled, extra virgin olive oil, coarse salt, fresh ground black pepper, carrots , julienned, english cucumber , quartered lengthwise and sliced 1/4 inch thick crosswise, jicama, peeled and julienned, fresh mint, sliced, rice wine vinegar , unseasoned, sugar, coarse salt, fresh ground pepper
    20 min, 19 ingredients
  • Grilled Tuna and Watercress Salad with Asian Flavors Grilled Tuna and Watercress Salad with Asian Flavors
    extra-virgin olive oil, asian sesame oil, soy sauce and
    10 More
    extra-virgin olive oil, asian sesame oil, soy sauce, rice vinegar (not seasoned ), minced peeled ginger, coriander seeds, coarsely crushed, white peppercorns, coarsely crushed, kosher salt, vegetable oil, sushi-grade tuna steak (about 2 inches thick ), jicama, peeled, watercress (10 oz), tough stems discarded, scallions, very thinly sliced
    50 min, 13 ingredients
  • Chayote Squash and Jicama Slaw Chayote Squash and Jicama Slaw
    chayotes, sliced, grilled , and julienned and
    12 More
    chayotes, sliced, grilled , and julienned, red peppers , julienned, red onions , julienned, jicama , julienned, mizuna or other bitter lettuce, orange cilantro dressing , recipe follows, oranges, halved and grilled, minced fresh ginger, minced shallot, balsamic vinegar, rice wine vinegar, chopped cilantro, salt and pepper
    40 min, 13 ingredients
  • Cold Smoked and Grilled Salmon Cold Smoked and Grilled Salmon
    water, warm, brown sugar, kosher salt, cinnamon, nutmeg and
    38 More
    water, warm, brown sugar, kosher salt, cinnamon, nutmeg, soy sauce, salmon filets, corn kernels, jicama, diced, cucumber, diced, red pepper, diced, yellow bell pepper, diced, green bell pepper, diced, red onion, diced, cilantro, chopped, cumin, coriander, lime juice, rice vinegar, olive oil, salt and white pepper, jalapeno, minced, chile dumpling, ricotta, eggs, parmesan, flour, panko, green chiles, chopped, salt, white pepper, egg whites whipped, cilantro, chopped, lime , zested, lemon , zested, orange , zested, orange, juiced, lime, juiced, shallots, garlic, white wine, butter, salt and pepper
    2 hour , 43 ingredients
  • Cold Smoked and Grilled Salmon Cold Smoked and Grilled Salmon
    water, warm, brown sugar, kosher salt, cinnamon, nutmeg and
    26 More
    water, warm, brown sugar, kosher salt, cinnamon, nutmeg, soy sauce, corn, fresh or frozen, jicama, diced, cucumber, diced, red pepper, diced, yellow bell pepper, diced, green bell pepper, diced, red onion, diced, cilantro, chopped, following , to taste, cumin, coriander, lime juice, rice vinegar, olive oil, salt and white pepper, jalapeno, minced, ricotta cheese, eggs, parmesan cheese, flour, green chilies, chopped, salt, white pepper , to taste, panko, egg whites whipped
    10 hour 30 min, 31 ingredients
  • Whole Grilled Red Snapper with Jicama Slaw Whole Grilled Red Snapper with Jicama Slaw
    whole red snapper, extra-virgin olive oil and
    10 More
    whole red snapper, extra-virgin olive oil, heaping tbsp chopped cilantro , marjoram or thyme leaves, lemon, sized jicama, sized carrot, scallions, thinly sliced, chopped cilantro, rice wine vinegar, fresh lime juice, sugar, thai chile paste , to taste, optional
    50 min, 12 ingredients
  • Kaleidoscope Kaleidoscope
    jicama ,julienned, purple cabbage,shredded fine and
    17 More
    jicama ,julienned, purple cabbage,shredded fine, yellow sweet pepper ,julienned, red sweet pepper ,julienned, orange sweet pepper ,julienned, tender snow peas ,julienned, edamame,cooked and removed from their jackets,coarsley chopped, mix in bowl,the following ingredients to be poured over the top of above items, sugar, low sodium soy sauce, rice wine vinegar, hot sauce, sesame oil, toasted sesame seeds, pistachios,toasted and chopped, allow all to stand to mingle flavors., soilds from the liquid and place on top of grilled turkey burgers., ground turkey that has been mixed with cooked brown rice,chopped cashews,low sodium soy sauce,honey,sliced green onions (with tops)minced garlic,and sesame oil.form into paddies,and brush with hoisin sauce as you grill or pan fry them., serve with the kaleidoscope slaw ,on top of turkey burger,inside a buttered,toasted bun.
    19 ingredients




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