15 grilled chicken sandwich with cilantro Recipes

chicken breasts, olive oil, dried chipotle powder, onion powder, dried cilantro, chopped, honey mustard, hamburger buns, lettuce leaf, tomato, sliced

marinade, chopped fresh cilantro, garlic, minced, jalapeno chile pepper, seeded and minced, grated fresh lime zest, salt, onion powder, ground black pepper, chipotle chile powder, olive oil, chicken breast tenderloins or strips, salsa, tomato, chopped, sweet onion, finely chopped, chopped fresh cilantro, jalapeno chile pepper, seeded and minced, garlic, finely chopped, ground black pepper, sea salt, chipotle chile powder, fresh lime juice, grilled vegetables, sweet onion cut into 1/2-inch slices, red bell pepper, quartered, olive oil, salt, minced garlic, lime mayonnaise, mayonnaise, fresh lime juice, thick slices french bread, mangos - peeled, seeded, and sliced, monterey jack cheese

fresh cilantro leaves, olive oil, kosher salt, grilled or roasted chicken, preferably marinated or seasoned, cut up, french bread, tomatoes, sliced, grilled vegetables (eggplant, zucchini, tomato, red onion), cut up, potato chips

lime, juiced, honey, cumin, fresh cilantro, finely chopped (about a handful before chopping), extra virgin olive oil or 2 tbsp canola oil or 2 tbsp corn oil, boneless skinless chicken breasts, grill seasoning or 1 tsp coarse salt & pepper, lettuce, tomato, red onion, sliced avocado, prepared salsa verde, crusty rolls, split

extra-virgin olive oil, lemon juice, kosher salt, pepper, ground cumin, smoked spanish paprika, garlic cloves, minced, chopped cilantro, boned , skinned chicken breast halves, ciabatta or francese sandwich rolls (12 oz. total), split, carrot , cut into long shreds, preferably with a mandoline, qt. lightly packed tender pea shoots*, separated into 4- to 5-in . pieces, mayonnaise

boneless skinless chicken breasts (6 oz. ), kaiser rolls, olive oil, butter (for the rolls), smokey paprika, granulated garlic, iceburg lettuce leaf, sliced tomato, avocado (seeded ), fine diced garlic, diced cilantro, fresh lemon juice, kosher salt, white pepper powder, mayonnaise

ancho chili powder, spanish paprika, ground dried oregano, ground coriander, dry mustard, ground cumin, kosher salt, freshly ground black pepper, chile de arbol, pork shoulder, salt and freshly ground black pepper, chicken stock , if needed, rice wine vinegar, dijon mustard, honey, whole black peppercorns, salt, canola/ olive oil blend, water , if needed, coarsely chopped green onions, red wine vinegar, serrano chiles, mayonnaise, salt and freshly ground black pepper, pure olive oil, head purple cabbage, finely shredded, red onion, halved and thinly sliced, freshly chopped cilantro leaves, hamburger buns , for serving, special equipment : lump charcoal, wood chips soaked in water for 15 minutes, smoker or charcoal grill

fresh cilantro leaves, olive oil, kosher salt, grilled chicken , reserved from day 1, french bread, grilled vegetables , reserved from day 1, tomatoes, sliced, potato chips, spinach and citrus salad, recipe follows, spinach leaves , triple-washed, orange, sectioned, balsamic vinaigrette, store bought

chopped fresh cilantro, chopped onion, chopped sweet red pepper, chopped tomato, ground red pepper, lime juice, olive oil, low-sodium soy sauce, garlic, skinned, boned chicken breast halves, vegetable cooking spray, green leaf lettuce leaves, reduced-calorie italian bread, toasted

chopped fresh cilantro, garlic clove, minced, jalapeno pepper, seeded and minced, grated fresh lime zest, salt, onion powder, ground black pepper, dried chipotle powder, olive oil, chicken tenderloins or 1 lb chicken strips, tomato, chopped, sweet onion, finely chopped, chopped fresh cilantro, jalapeno pepper, seeded and minced, garlic clove, finely chopped, ground black pepper, sea salt, dried chipotle powder, fresh lime juice, sweet onion , cut into 1/2-inch slices, red bell pepper, quartered, olive oil, salt, minced garlic, mayonnaise, fresh lime juice, thick slices french bread, mangoes, peeled, seeded and sliced, monterey jack cheese

lime, juiced, honey, cumin, a handful cilantro, finely chopped , about 1/2 tbsp, extra-virgin olive oil , canola, or corn oil, boneless skinless chicken breast, grill seasoning blend or coarse salt and pepper, five vegetable slaw salad , recipe follows, toppings: lettuce , tomato, red onion, and sliced avocado, prepared salsa verde, crusty rolls, split, packaged shredded cabbage, red bell pepper, seeded and cut across into thin slices, green bell pepper, seeded and cut across into thin slices, scallions , sliced thinly on an angle (greens and whites), european seedless cucumber , halved lengthwise and thinly sliced, limes, juiced, healthy drizzles ) honey, a couple of glugs ) vegetable or light colored oil, salt and pepper

skinned and boned chicken breast halves, refrigerated hot chile salsa, tequila, chopped fresh cilantro, lime juice, poblano peppers, salt, refried beans or black beans, olive oil, crusty sandwich rolls, split, avocados, peeled and mashed, shredded monterey jack cheese

limed, juiced, honey, cumin, cilantro, chopped, oil, boneless chicken breasts, rolls