27 grilled butterflied sauce Recipes

  • Hatch Chile Caesar Salad W/ Grilled Chicken & ...
    dressing, minced garlic, fresh squeezed lime juice and
    18 More
    dressing, minced garlic, fresh squeezed lime juice, dijon mustard, worcestershire sauce, fish sauce, grated parmesan cheese, tabasco or any louisiana hot sauce, coarse black pepper, extra virgin olive oil, fish sauce is optional, parmesan crisp, fresh parmesan coarsely grated, cayenne pepper, salad, head of romaine lettuce - hand torn into bite size pieces, whole long green hatch chiles (drained ), chicken, boneless, skinless chicken breast butterflied, salt, pepper
    45 min, 21 ingredients
  • Sonoma Grilled Lamb
    olive oil (regular cooking oil is fine), red wine vinegar and
    8 More
    olive oil (regular cooking oil is fine), red wine vinegar, dry red wine (or chicken stock), chopped green chili peppers, hot mustard, garlic cloves, minced, leg of lamb (boned and butterflied*), tomato sauce, honey
    1 hour , 10 ingredients
  • Grilled Leg of Lamb in Lemon-Oregano With Yogurt Garlic Sauce Grilled Leg of Lamb in Lemon-Oregano With Yogurt Garlic Sauce
    lemon , juice and zest of, olive oil, onion, grated and
    9 More
    lemon , juice and zest of, olive oil, onion, grated, garlic cloves, minced, oregano, chopped, boneless leg of lamb , and butterflied, enough for 8, salt, pepper, plain yogurt, garlic cloves, minced, salt, black pepper , to taste
    45 min, 12 ingredients
  • Korean Grilled Chicken (Bobby Flay) Korean Grilled Chicken (Bobby Flay)
    soy sauce, rice vinegar, honey and
    9 More
    soy sauce, rice vinegar, honey, heaping tbsp korean chili paste (recommended : kochi chang), grated fresh ginger, garlic, chopped, green onion, thinly sliced, toasted sesame oil, freshly ground black pepper, toasted sesame seeds, chicken , butterflied, cut into parts, flour tortillas, warmed
    50 min, 12 ingredients
  • Barbecued Grilled Pork Tenderloin (Michele Urvater) Barbecued Grilled Pork Tenderloin (Michele Urvater)
    dijon mustard , barbecue sauce and olive oil and
    3 More
    dijon mustard , barbecue sauce and olive oil, dried rosemary, salt and freshly ground pepper, pork tenderloin, halved and butterflied
    1 hour 5 min, 4 ingredients




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