246 grill your Recipes

red potatoes, sliced into wedges and par boiled, olive oil, good seasons italian dressing, red pepper flakes to suit your taste (optional), seasons-italian-dressing-mix.html >copycat good seasons italian dressing mix

raisin bread, velveeta cheese (feel free to use your favorite cheese and adjust quantity as desired), butter (or margarine), corn syrup

bacon, banana, honey, butter, melted, natural unsweetened peanut butter, your favorite sandwich bread

your favorite bread , mine is whole wheat, cooked bacon, red onion (thin slice), processed cheese, margarine

boneless skinless chicken, salt, fresh ground pepper, uncooked farfalle pasta, butter, garlic cloves, minced, milk (divided into a 1/2 cup portion and a 1 3/4 cup portion), flour, pesto sauce (or 1/3 cup of your own homemade pesto), parmesan cheese, freshly shredded, grape tomatoes , halved lengthwise, fresh basil, chopped

fingerling potatoes, butter, melted, kosher , rock or sea salt, salt blend (i used my own sage/lemon/pepper blend--see recipe on my page)of your choice, but please make it sea or kosher salt based, it does make a difference

chicken tenderloins, cut into 1-inch pieces (or use boneless , skinless breast), chorizo sausage, sliced and cut into half moons, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, spanish onion , cut into 1-inch pieces, bamboo skewers (soaked in cold water ahead of time), salt to taste, black pepper to taste, olive oil to brush before grilling, cumin aioli, chopped parsley to garnish, cumin aioli, mayonnaise, dijon mustard, minced fresh garlic, ground cumin powder (or to your own preference of taste)

ripe banana (cut in half lengthways, then in 1/4s), egg bread (or your favorite bread), butter, peanut butter (any kind you like ), powdered sugar

bread (your favorite ), peanut butter, divided (chunky or smooth), jelly, divided, chocolate chips, divided

white bread (white works best ), grated extra old cheddar cheese (or use your favorite ), dijon mustard, granny smith apples or 3 slices other firm apples, cooked bacon, softend butter

vidalia (or other sweet ) onion, butter, salt , pepper, chopped garlic - your choice, heavy duty foil

fresh ears of corn, pack of your favorite beer, ice, margarine or 2 tbsp butter, lemon juice, snipped fresh thyme , or, dried thyme, crushed

your favorite vegetables (red onions, zucchini, asparagus, bell peppers, sliced or cut into chunks), sprays i can tsp believe it s not butter! spray original, loosely packed flat-leaf parsley, chopped (optional), garlic clove, finely chopped, grated lemon peel

your favorite bread, butter, at room temperature, gruyere cheese, thinly sliced, sliced smoked ham (such as black forest), tomatoes, thinly sliced

venison tenderloins, cut into 2 inch chunks (backstrap), apple cider, thick sliced bacon, barbecue sauce, your choice

dijon mustard, balsamic vinegar or 1/4 cup red wine vinegar, lemon juice, garlic cloves, minced, herbes de provence, olive oil, can use less, chicken pieces, your choice

shrimp (approximately ), bacon, vidalia onion, mushrooms, green bell peppers, red bell peppers, barbecue sauce (your favorite kind )

watercress leaves, shredded or chopped, dill pickle relish or sweet red pepper relish, sliced pumpernickel or marble bread, your choice of: muenster, havarti with dill or leyden (gouda with cumin seeds), thinly sliced, butter, softened