7 green romesco romesco Recipes

  • Catalonian Salad with Greens and Romesco Vinaigrette (Xato)
    catalonian pepper and nut sauce, water, red wine vinegar and
    4 More
    catalonian pepper and nut sauce, water, red wine vinegar, torn curly endive, gourmet salad greens, oil-cured ripe olives, pitted and chopped, hard-cooked large eggs, chopped
    7 ingredients
  • Romesco Chicken
    roma tomatoes, red onion, chopped, olive oil and
    6 More
    roma tomatoes, red onion, chopped, olive oil, garlic cloves, minced, red wine vinegar, jumbo green olives, olive oil, boneless skinless chicken breasts, sodium-free seasoning
    30 min, 9 ingredients
  • Grilled Chicken Kebabs with Romesco Sauce
    wood or metal skewers and
    13 More
    wood or metal skewers, boned , skinned chicken breasts, cut into 1 1/2-in. cubes, chopped fresh cilantro, extra-virgin olive oil, divided, fresh lime juice, minced garlic, coarse kosher salt, smoked spanish paprika (pimenton; see notes), freshly ground black pepper, peeled roasted red peppers (canned or fresh ), whole almonds or hazelnuts, toasted, crusty bread, toasted and cut into cubes, sherry vinegar, green onions , root ends trimmed
    14 ingredients
  • Grilled Green Onions and Asparagus with Romesco (Calçots y Esparragos con Romesco) Grilled Green Onions and Asparagus with Romesco (Calçots y Esparragos con Romesco)
    green onions (about 4 oz), asparagus, trimmed and
    4 More
    green onions (about 4 oz), asparagus, trimmed, extravirgin olive oil, divided, salt, black pepper, catalonian pepper and nut sauce
    6 ingredients
  • Le Rouget Le Rouget
    little red mullets (goat fish) (about 5 oz or 150 g each) and
    9 More
    little red mullets (goat fish) (about 5 oz or 150 g each), baby carrots, radishes, fennel bulb, blanched green beans, spring onions, lemon juice, olive oil, salt and freshly ground black pepper, recipe sauce romesco , recipe follows
    45 min, 10 ingredients




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