9 green lentil swiss soup Recipes

  • Lebanese Lentil and Swiss Chard Soup
    green lentil, fresh swiss chard, water and
    4 More
    green lentil, fresh swiss chard, water, garlic cloves, peeled and crushed, salt, lemons , juice of, to taste, extra virgin olive oil
    45 min, 7 ingredients
  • Cumin-Scented Wheat Berry-Lentil Soup
    hard red winter-wheat berries, cold water, salt and
    13 More
    hard red winter-wheat berries, cold water, salt, french green lentils (puy) or 1 1/2 cups brown lentils, sorted and rinsed, vegetable broth, cold water, extra virgin olive oil, carrots, finely chopped, onion, diced, sea salt, fresh ground pepper , plus more to taste, garlic cloves, minced, ground cumin, cooked wheat berries (instructions below-prepare in advance), red swiss chard or 1 bunch rainbow swiss chard, large stems discarded, leaves roughly chopped, fresh lemon juice
    1 hour 10 min, 16 ingredients
  • Sausage & Lentil Soup
    ground meat (combine beef, sausage, venison, turkey) and
    12 More
    ground meat (combine beef, sausage, venison, turkey), onion, chopped, carrots, peeled & chopped, diced green pepper, garlic clove, minced, basil, oregano, chicken bouillon cubes (*), tomato sauce, spinach, chopped or 1 -2 cup swiss chard, lentils, dry, butter (optional), sharp cheddar cheese, grated
    2 hour 15 min, 13 ingredients
  • Swiss Chard and Lentil Soup With Lemon Juice Swiss Chard and Lentil Soup With Lemon Juice
    water, green lentil , picked through and
    8 More
    water, green lentil , picked through, swiss chard, stemmed and chopped, garlic cloves, peeled and crushed to a paste, salt, lemons , juice of, cilantro, stemmed and chopped, onion, finely chopped, extra virgin olive oil, diced potato (optional)
    1 hour 15 min, 10 ingredients
  • Mesopotamian Barley, Lentil and Tahini Soup (Vegan) Mesopotamian Barley, Lentil and Tahini Soup (Vegan)
    vegetable oil, onion, peeled and thinly sliced and
    19 More
    vegetable oil, onion, peeled and thinly sliced, leeks, finely chopped (use both white and green parts), bird chiles, chopped or 1/4 tsp cayenne, garlic cloves, cushed and peeled, dried garbanzo beans, vegetable stock or 12 cups water, barley, dry green lentils , picked over, salt, ground black pepper, tomatoes, peeled and chopped, ground turmeric, fresh swiss chard, chopped, fresh dill, chopped, fresh parsley, chopped, fresh cilantro, chopped, tahini, fresh lime juice, fresh ground black pepper, fresh parsley, chopped
    2 hour 20 min, 21 ingredients
  • Non-Fat Middle Eastern Greens and Lentil Soup Non-Fat Middle Eastern Greens and Lentil Soup
    dark lentils, salt, water or 2 quarts vegetable stock and
    6 More
    dark lentils, salt, water or 2 quarts vegetable stock, russet potato, sliced paper thin, chopped onion, swiss chard or 1 1/2 lbs kale or 1 1/2 lbs spinach or 1 1/2 lbs beet leaves, fresh cilantro, chopped, garlic cloves, minced, lemon juice
    1 hour , 9 ingredients
  • Sour Soup Sour Soup
    dried chick peas, cracked wheat, dried red lentils and
    7 More
    dried chick peas, cracked wheat, dried red lentils, boiling water, swiss chard , or other greens such as dandelion or amaranth, fresh lemon juice, salt, near east or aleppo pepper, pureed garlic, chopped fresh mint
    13 hour 45 min, 10 ingredients




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