433 green grapes apples Recipes

granny smith apples, cored and diced, red delicious apple, cored and diced, asian pear, cored and cubed, stalk celery, diced, sliced almonds, golden raisins, seedless green grapes, halved, sweetened dried cranberries, plain yogurt, white sugar, brown sugar, mayonnaise, lemon juice, ground cinnamon

refrigerated all-ready piecrust, wheel brie cheese , about 8 inches in diameter, apples, cored and sliced, seedless green grapes, raspberries, apple juice, cornstarch, all-purpose flour as needed

fresh pineapple, apples (red, yellow and green), cubed, cantaloupe, cubed, firm banana, sliced, strawberries, halved, blueberries, seedless red and green grapes, kiwifruit, peeled and sliced, cream cheese, softened, sugar, lemon juice, berries for garnish , optional

tart green apples, cubed, cubed honeydew, halved green grapes, kiwifruit, peeled, sliced and quartered, reduced-fat plain yogurt, sugar, orange juice, grated orange peel

unsweetened pineapple chunks, cubed cooked turkey, apple, thinly sliced, seedless red or green grapes, halved, celery rib, thinly sliced, green onions, thinly sliced, chopped walnuts, toasted, mayonnaise, brown sugar, curry powder, salt, radicchio or other lettuce leaves, flaked coconut, toasted

peach, cut up, apple, cut up, frozen grapes (red seedless ), frozen blueberries, frozen strawberries, green tea (hot )

skinless, boneless chicken breast halves - cooked and diced, stalk celery, diced, green onions, chopped, golden delicious apple - peeled, cored and diced, golden raisins, seedless green grapes, halved, chopped toasted pecans, ground black pepper, curry powder, light mayonnaise

sour cherry nectar, sour cherry vinegar, lime zest, sliced with a vegetable peeler, juice 1 lime, chicken stock, juniper berries, black peppercorns, coriander seeds, olive oil, white turnips, green tops trimmed to 1 inch, outer 2 layers peeled off, and halved, purple artichokes, trimmed and halved, carrots, peeled and cut on the diagonal into 3 inch pieces, porcini mushrooms, trimmed and wiped clean, fennel bulbs, trimmed , outer layer peeled off, cored and quartered lengthwise; 1 quarter coarsely chopped and reserved, spring onions (white part only), outer layer peeled off, chicken stock, chestnuts, crisp savoy cabbage leaves , ribs discarded, sliced into triangles, chicken jus or rich chicken or veal pan dripping, dried fennel branch or 1/4 tsp fennel seed, unsalted butter, seedless green grapes, fine sea salt and freshly ground black pepper, granny smith apple, peeled quartered, cored, and sliced paper -thin, girolle mushrooms , trimmed an cleaned, very thinly sliced, rich, fruity extra-virgin olive oil, juice of 1/2 lemon

shredded green cabbage (or purple or napa cabbage), shredded romaine lettuce, fresh asparagus spear (cut into 1-inch pieces), sugar snap pea (not snow peas), broccoli floret (coarsely chopped ), spring onions, thinly sliced, whole grape tomatoes (cut in half ), toasted sliced almonds, hormel real bacon bits (i use oscar mayer or hormel), apple cider vinegar, water, low-sodium instant chicken bouillon granules or 1 chicken bouillon cube, sugar or 1 tbsp splenda granular, dijon mustard (i use grey poupon), extra virgin olive oil or 2 tbsp canola oil

spanish white wine, super fine sugar, lime, thinly sliced, lemon, thinly sliced, granny smith apple, cored and thinly sliced, seedless green grapes, sliced in 1/2, apple juice, fresh mint leaves, salt, seltzer water, ice cubes

skinless boneless chicken breast halves (about 1 lb), fresh lemon juice, mild honey, chopped shallot, olive oil, diced granny smith apple, head boston or bibb lettuce (1/4 lb), leaves separated and left whole, seedless red grapes, halved if desired, walnuts (4 oz), toasted, celery rib, thinly sliced

wine , chardonnay (for the cook), spinach, organic baby washed (i use a bag or box of organic washed baby spinach or mixed baby greens), tomato (sweet grape or cherry work nicely, but of course use whatever fresh garden es you might have), carrot, baby (whole, sliced , matchstick whatever you feel like that day), feta, crumbled (more or less ), crouton , garlic and butter (or to your liking), bacon (carando apple cured works best), sea scallops, eggs, vinaigrette dressing (or use whatever is your favorite)

plain yogurt, ground nutmeg, worcestershire sauce, ham, cooked and diced (1/2 inch), green grape, walnuts, chopped, green onion, sliced, apples, chopped (medium and unpeeled ), stalks celery, sliced

sugar, king arthur unbleached all-purpose flour, milk, crushed pineapple, drained, butter, unpeeled red apples, cut into chunks, green grapes, chopped pecans, toasted, red maraschino cherries, quartered, green maraschino cherries, quartered

cubed cooked chicken (about 3 whole breasts), green grape halves, snow peas, fresh baby spinach leaves , torn, sliced celery, corkscrew pasta, cooked and drained, cucumber, sliced, green onions with tops, sliced, dressing, vegetable oil, sugar, apple cider vinegar, salt, lemon juice, minced fresch parsley

chicken, cooled, chopped or pulled with forks, i prefer to use chicken breast and thigh meat for this recipe, celery ribs, peeled and chopped / sliced on an angle, green, yellow or red bell pepper, chopped, green grapes, seedless and halved, apple, chopped into small chunks or slices, mayonnaise , whichever brand you prefer, i like to give a good squeeze of a creamy salad dressing such as cucumber or ranch., i also like to thin the dressing with either a little dill pickle juice or freshly squeezed lemon juice., walnuts or pecans coarsely chopped or toasted slivered almonds, i sometimes like to add a handful of coloured marshmallows.

shredded parmesan cheese, shredded parmesan cheese, chopped pecans, fresh mixed baby lettuces and spring greens, can use arugula, green grape, halved, chopped pecans, raspberry vinaigrette dressing , to taste, apple, sliced or chopped, pear, sliced or chopped, salt (optional), pepper (optional), shredded parmesan cheese, for garnish

broccoli, cut into small pieces, green grape, halved, chopped green onion, almonds, golden raisin, bacon, mayonnaise, sugar, apple cider vinegar