114 greek pine nut Recipes

  • SWISS CHARred By GREEK Dolmades
    swiss chard leaves, stems removed and leaves steamed so t... and
    11 More
    swiss chard leaves, stems removed and leaves steamed so they are plyable, raw rice, cooked, fine chopped mushroom, onion, finely chopped, shallot, fine chopped, sun-dried tomatoes packed in oil, finely chopped, garlic , finely chopped (optional 1/4 tsp dried oregano (use fresh chopped, 1 tsp), dried cilantro (use fresh, chopped , 1 tsp), pine nuts, toasted, hot mixed spice (piri-piri, mrs dash hot, denzel s goumet hot - your favorite), your favorite salsa (fresh is best ), parmesan cheese, grated
    25 min, 12 ingredients
  • Warm Greek Pasta Salad (Msg Free)
    cooked whole grain noodles (like macaroni), raw spinach and
    5 More
    cooked whole grain noodles (like macaroni), raw spinach, chilled kalamata olive, crumbled feta cheese, olive oil, butter, pine nuts (optional)
    15 min, 7 ingredients
  • Lahanodolmades (Greek Stuffed Cabbage)
    cabbage, olive oil, onions, chopped and
    14 More
    cabbage, olive oil, onions, chopped, ground beef or 1 lb ground lamb, garlic clove, cinnamon, salt & freshly ground black pepper, tomato paste, uncooked rice, tomato sauce (preferably homemade ), beef stock, pine nuts, toasted, butter , cut into pieces, lemon slice, eggs, fresh lemon juice, hot chicken broth
    1 hour 30 min, 17 ingredients
  • Yemista (Greek Stuffed Tomatoes and Peppers)
    perfectly-ripe yummy tomatoes, green peppers, olive oil and
    14 More
    perfectly-ripe yummy tomatoes, green peppers, olive oil, rice (really just a heaping tbsp per vegetable to be stuffed, but the database won tsp let me use th), onion, chopped fine (about 1 1/2 cups), garlic cloves, minced very fine, fresh spearmint, minced (1 1/2 tblsps dried, crumbled), parsley, minced (or cilantro), pine nuts or 1/2 cup slivered almonds, hard mizithra cheese or 1/2 cup kefalograviera cheese or 1/2 cup parmesan cheese, cut into tiny cubes, sultana raisin (but i love the slightly sweet contrast they give the savoury ingredients) (optional), salt, pepper, water, olive oil, tomato paste, salt and pepper
    1 hour 1 min, 17 ingredients
  • Saffron Scented Chicken Pilaf
    chicken breasts , cut into 1 x 1/2 inch pieces and
    15 More
    chicken breasts , cut into 1 x 1/2 inch pieces, greek yogurt, juice of half a lemon, ground cinnamon, saffron thread, chicken stock, unsalted butter, peanut oil, basmati rice, cardamom pods, bruised, lemon , juice and zest of, cashew nuts, almonds, pine nuts, shelled pistachio nuts, fresh parsley, chopped
    30 min, 16 ingredients
  • Dolmades
    olive oil, shallots, finely chopped and
    11 More
    olive oil, shallots, finely chopped, scallions, finely chopped, garlic cloves, crushed, cooked short-grain rice, sultanas, pine nuts, toasted, dill, finely chopped, flat leaf parsley, finely chopped, lemon , juice of, salt & freshly ground black pepper, grape leaves, greek yogurt , for serving
    25 min, 13 ingredients
  • Spanakopitas
    olive oil, yellow onion, chopped and
    13 More
    olive oil, yellow onion, chopped, scallions, white and green parts, chopped, frozen chopped spinach , defrosted, extra-large eggs, lightly beaten, parmesan cheese, grated, plain breadcrumbs, nutmeg, kosher salt, black pepper, greek feta cheese, diced small, pine nuts, toasted, sheets frozen phyllo dough , defrosted, unsalted butter, melted, flaked sea salt, for sprinkling
    1 hour 20 min, 15 ingredients
  • Jordanian Mansaf
    lean lamb (1-1/2 inch cubes , beef can be substituted) and
    16 More
    lean lamb (1-1/2 inch cubes , beef can be substituted), clarified butter (use samna or ghee if available, or make your , see note), salt, pepper, onion, finely chopped, plain greek yogurt, egg white, pepper, coriander (see spices note below), cumin, paprika, cardamom, whole blanched almond, pine nuts, loaves pita bread (khubz, arabic pita-type bread is used in jordan), rice , raw measure, cooked (jasmine medium grain or basmati is good), parsley or chives, chopped for garnish
    17 min, 17 ingredients
  • Pesto Pasta Salad
    fresh basil, fresh parsley, garlic cloves, chopped and
    9 More
    fresh basil, fresh parsley, garlic cloves, chopped, lemon juice, salt, pepper, pine nuts, toasted, olive oil, grated parmesan, gemelli or other short pasta, plain 2 percent greek yogurt, grape tomatoes, halved
    12 ingredients
  • Grilled Eggplant Salad
    eggplant , cut lengthwise into 1/2-inch-thick slices and
    13 More
    eggplant , cut lengthwise into 1/2-inch-thick slices, red onion , cut into /2-inch-thick slices, roma tomatoes, halved, extra virgin olive oil, green greek olives, pitted and chopped, capers, drained, golden raisins, pine nuts, toasted, garlic crushed, red pepper flakes, red wine vinegar, honey, chopped flat-leaf parsley leaves, kosher salt & fresh ground back pepper to taste.
    15 min, 14 ingredients
  • Tomato and Chickpea Stew
    shallots, olive oil, pine nuts, cumin, paprika and
    8 More
    shallots, olive oil, pine nuts, cumin, paprika, tabasco sauce, chickpeas, chicken stock or 1 cup vegetable stock, chopped tomatoes with juice, plain greek yogurt, garlic cloves, rock salt, fresh mint leaves or 1 tbsp dried mint
    25 min, 13 ingredients
  •  light  Greek Ground Beef Roll light Greek Ground Beef Roll
    onion, chopped and
    14 More
    onion, chopped, extra lean ground beef , no more than 7% fat, garlic clove, frozen chopped spinach, thawed and squeezed dry, ground cinnamon, ground thyme, nutmeg, flour, nonfat milk, egg, slightly beaten, pine nuts, butter, parmesan cheese, sheets phyllo dough, butter-flavored cooking spray
    1 hour 35 min, 15 ingredients
  • Spanakopita - Greek Spinach-Feta Strudel Spanakopita - Greek Spinach-Feta Strudel
    fresh spinach, chopped (or 600g frozen ) and
    11 More
    fresh spinach, chopped (or 600g frozen ), puff pastry (1 large sheet , or phyllo dough), ricotta cheese, feta cheese (small cubes ), chopped walnuts (or almonds, or pine nuts), red onion (chopped ), garlic cloves, nutmeg, vegetable broth, granules, olive oil, melted butter, sesame seeds
    40 min, 12 ingredients
  • Grilled Greek Snapper over Sauteed Spinach Grilled Greek Snapper over Sauteed Spinach
    fresh lemon juice, butter or 2 tbsp margarine, melted and
    9 More
    fresh lemon juice, butter or 2 tbsp margarine, melted, garlic cloves, minced and divided, dried oregano, red snapper fillets, kosher salt, fresh ground pepper, olive oil, fresh spinach, stems removed, feta cheese (optional), pine nuts, toasted (optional)
    30 min, 11 ingredients
  • Garlic Olive Caper Spread Garlic Olive Caper Spread
    greek olive, rinsed and pitted, capers and
    7 More
    greek olive, rinsed and pitted, capers, garlic clove, minced, pine nuts, olive oil, lemon juice, thyme or 1/2 tsp basil, black pepper, fresh parsley, stems removed
    5 min, 9 ingredients
  • Lamb Pizzas (Food Network Kitchens) Lamb Pizzas (Food Network Kitchens)
    active dry yeast 2 tsp sugar and
    24 More
    active dry yeast 2 tsp sugar, extra-virgin olive oil, plus more for brushing and drizzling, all-purpose flour, plus more for dusting, semolina flour, fine salt, extra-virgin olive oil, pine nuts, chopped onion, chopped red bell pepper, tomato paste, ground lamb or beef, ground cumin, ground cinnamon, red pepper flakes, ground allspice, kosher salt, tomatoes, seeded and finely chopped, greek yogurt, fresh lemon juice, chopped fresh cilantro, chopped fresh parsley, greek yogurt, chopped fresh mint, fresh lemon juice, kosher salt and freshly ground pepper
    2 hour 30 min, 25 ingredients
  • Basic Pesto Basic Pesto
    fresh basil leaves, freshly grated parmesan, pine nuts and
    5 More
    fresh basil leaves, freshly grated parmesan, pine nuts, chopped fresh italian parsley, chopped fresh greek oregano leaves, garlic, extra-virgin olive oil, suggestion : fresh pasta
    10 min, 8 ingredients
  • Quinoa Mediterraneana Quinoa Mediterraneana
    quinoa, water , plus 4 1/2 cups, sea salt, olive oil and
    16 More
    quinoa, water , plus 4 1/2 cups, sea salt, olive oil, sliced marinated artichoke hearts, sliced pitted kalamata olives, fresh spinach, cleaned and cut into chiffonade, tomatoes, halved, flat-leaf parsley, finely chopped, greek dressing , recipe follows, handful toasted pine nuts, crumbled goat feta, lemon freshly grated zest, balsamic vinegar, orange juice, olive oil, dried oregano, dried mint, dried fresh basil, sea salt and black pepper
    40 min, 20 ingredients




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