45359 greek honey date swirl Recipes

olive oil, sugar, orange juice, brandy, pastry flour, baking powder, baking soda, greek amber honey, sugar, water, ground cinnamon, chopped walnuts (to garnish )

extra virgin olive oil, lean ground beef or 1 1/2 lbs ground lamb, chopped onion, chopped green bell pepper, minced kalamata olives, minced flat leaf parsley, chopped fresh garlic, fine sea salt, fresh ground black pepper, diced tomatoes, dry greek red wine, tomato paste, red wine vinegar, greek honey, crushed dried oregano, ground cinnamon, ground allspice, freshly grated nutmeg, ouzo or 1/4 tsp pure anise extract, fresh grated lemon zest, crushed dried mint, fresh ground white pepper, crushed red pepper flakes, grated parmesan cheese, bechamel sauce (reserved from recipe below), salted butter, all-purpose flour, whole milk, egg yolks, extra virgin olive oil, fresh lemon juice, fine sea salt (level), fresh ground white pepper, freshly grated nutmeg, garlic powder, cayenne pepper, grated parmesan cheese, ziti pasta , cooked al dente, extra virgin olive oil, fresh lemon juice, minced flat leaf parsley, grated parmesan cheese, garlic powder, fresh ground white pepper, grated parmesan cheese

active dry yeast, lukewarm water, orange flower water, egg, unsalted butter, melted and cooled to lukewarm, coarse semolina (not fine semolina flour), sugar, salt, all-purpose flour, milk, for brushing, honey dates, sugar, orange flower water, rose water

sage (faskomilo) or 2 tbsp dried chamomile, glasses water, greek honey (or to taste)

phyllo pastry dough (use athens brand 14x18 or 9x14), greek honey (use apipharm brand thyme and wild flower), superfine sugar, purified water, fresh lemon juice, greek brandy (use metaxa brand), fresh organic lemon rind, fresh organic orange rind, cinnamon sticks, vanilla bean , split lengthwise, coarsley ground walnuts, coarsley ground blanched almond, coarsely ground blanched hazelnuts, superfine sugar, ground cinnamon, freshly grated nutmeg, melted unsalted butter (unsalted butter only)

dry yeast, warm water, i-2/3 cups all-purpose flour , sifted, salt, honey, i usually use 3/4 cup of a good clover or buckwheat honey and 1/3 cup water, water, canola or peanut oil for deep frying, cinnamon

honey, peel of 1 lemon, lemon , juice of, strained, sugar, unsalted butter, melted, eggs, separated, flour, baking powder, thick greek yogurt

lukewarm water, lukewarm milk, dry yeast, flour (or enough until a thick, pancake-like batter consistency is reached), sugar, salt, oil, oil (for frying ), honey (greek thyme is best, and authentic), water, cinnamon, chopped walnuts (optional), sesame seeds, toasted (optional)

dates, chopped (dried pitted dates), brown sugar , measure firmly packed, water, butter, bicarbonate of soda, egg, lightly beaten, walnuts or 1/2 cup pecans, chopped, self-raising flour (alternately use 2 cups plain flour and 4 tsp baking powder)

dates, water, hot, baking soda, walnuts, cake flour, baking powder, butter, sugar, salt, egg, dates, walnuts, sugar, water

dates, blanched almonds, coarsely chopped, walnuts, coarsely chopped, red wine, honey, pepper, freshly ground, cheese , such as kefalo graviera, cut into wedges, coarse sea salt, lemon , zest of

whole wheat flour, baking powder, ground cinnamon, soft brown sugar, clear honey, dates, stoned and choppped, apple juice, vegetable oil, eggs, beaten, apples, peeled, cored and chopped, shelled walnuts, chopped

flour , sifted, baking soda, baking powder, salt, margarine, coffee, freshly brewed, brandy, honey, sugar, cinnamon, allspice, almonds, coarsely chopped, raisins, whole almond , to taste, sugar, honey, water, brandy, lemon , juice of, orange blossom water (optional)

greek yoghurt, honey, buttermilk, juice of 1/2 lemon, salt and pepper to taste, salad, spinach leaves, sliced nectarines, crumbled feta cheese, crushed walnuts

honey, water, hulled sesame seeds, lemon zest, chopped finely

flour, dry active yeast, salt, warm water, olive oil or vegetable oil, honey or maple syrup, cinnamon

fresh pears, sugar, butter, sugar, honey, xinomyzithra cheese (substitution -- a combination of 2 oz whipped greek feta cheese and 2 oz farmer s cheese), eggs, flour, ground walnuts