5 gratin fresh wild chanterelles Recipes
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olive oil, thick) sliced cremini mushrooms (about 8 oz) and10 Moreolive oil, thick) sliced cremini mushrooms (about 8 oz), thick) sliced chanterelle mushrooms (about 8 oz), chopped shallots, kosher salt, divided, black pepper, divided, chopped fresh parsley, divided, chopped fresh chives, divided, peeled sweet potatoes , cut into 1/4-inch-thick slices (about 1 1/2 lb), shredded fontina cheese, fat-free , less-sodium chicken broth12 ingredients
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Potato Gratin With Fresh Wild Chanterellesdried porcini mushrooms, pot boiling water and9 Moredried porcini mushrooms, pot boiling water, lg cloves of garlic, minced, garlic of clove sliced in half lengthwise, fresh chanterelles, olive oil, dried thyme, dry red wine, salt and pepper, potatoes cut into 1/4 inch slices, gruyere cheese, grated55 min, 11 ingredients
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Macaroni Gratin With Wild Mushroomsdried elbow macaroni, olive oil, shallots, chopped and7 Moredried elbow macaroni, olive oil, shallots, chopped, fresh chanterelle mushrooms , brushed clean and trimmed, fresh shiitake mushrooms , brushed clean and trimmed, fresh oyster mushrooms , brushed clean and trimmed, salt & freshly ground black pepper, fresh chives, chopped, fresh parsley, chopped, swiss cheese, finely shredded30 min, 10 ingredients
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Potato Gnocchi Gratin With Fricassee of Wild Mushroomsyukon gold potatoes , scrubbed, all-purpose flour, salt and15 Moreyukon gold potatoes , scrubbed, all-purpose flour, salt, whole egg, beaten, extra virgin olive oil, butter, assorted wild mushroom , such as portabello, oyster, shiitake and chanterelles, cleaned and coarsely chopped, shallot, minced, garlic, minced, marsala wine, fresh thyme, chopped, salt & freshly ground black pepper, butter, gnocchi, heavy cream , reduced by 1 third and seasoned with, salt and pepper, ripe plum tomatoes, peeled, seeded and diced, parsley, chopped1 hour 2 min, 18 ingredients
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