8 granny style corn Recipes

self-rising cornmeal, cream-style corn, sour cream (i use the low fat variety), eggs, vegetable oil, shortening or non-stick cooking spray

cubes white bread, crusts removed (from 1 loaf italian or country-style bread), crumbled day-old corn bread (from 8-inch pan ), chicken broth, kosher salt, black pepper, unsalted butter, fresh flat-leaf parsley leaves, chopped, plus additional for garnish, celery stalks, chopped, yellow onion, chopped, garlic, granny smith apples, peeled, cored, and diced (about 4 cups), freshly grated nutmeg, ground mace (optional), eggs, beaten

ground beef, seasoned to taste with salt and pepper, onion, finely chopped, egg, well beaten, cream-style corn, oats

cream-style corn, eggs, beaten, corn muffin mix, vegetable oil, minced onion, cheddar cheese, grated

jiffy cornbread mix, butter, cottage cheese, frozen broccoli, eggs

breakfast-style bulk sausage, unsalted butter, granny smith apples, peeled, cored, chopped, onions, chopped, celery stalks, chopped, chopped celery leaves, coarsely crumbled day-oldmaple corn bread, eggs, frozen apple juice concentrate, thawed, canned low-salt chicken broth, salt, ground black pepper, crumbled dried sage leaves, ground allspice, ground nutmeg