14 grand pomegranate Recipes

fresh pomegranate juice (from about two 11-oz pomegranates), grand marnier, pomegranate seeds, very well chilled prosecco

pomegranate juice, vodka, lime juice, cointreau liqueur or 3/4 cup grand marnier, ginger juice, sugar ( superfine bar if you can get it), lime zest , strips for garinsh

vodka (60mls), grand marnier, pomegranate juice, honey, crushed ice or ice cube

flour, baking powder, salt, soy margarine (melted ), sugar, vegan egg replacer powder, water, grand marnier, pomegranates (just the seeds!), orange zest (or zest of 1 )

pomegranate juice, champagne (i have used cook s extra dry,grand reserve and white zinfandel -all were great), kirsch or 1 dash any cherry flavored liqueur

pomegranate juice, high-quality vodka, orange-flavored liqueur , such as grand marnier, brut champagne or 1 oz sparkling wine, orange peel

white rum, pomegranate juice, grand marnier , a splash, ice cube, fresh orange wedge, fresh raspberry

ice cubes, white wine, vodka, grand marnier, pomegranate juice, orange juice, lemon juice, white grape juice, simple syrup

water, granulated sugar, grated orange zest, table salt, cranberries , picked through, pomegranate molasses, orange liqueur (such as triple sec or grand marnier), pomegranate liqueur (such as pama), cinnamon stick

spicy rum punch syrup (see recipe below ), pomegranate cranberry juice cocktail, orange juice, pineapple juice, spiced rum or 1/4 cup dark rum, passion fruit liqueur (passion fruit-laced rum -- malibu brand), granulated sugar, cayenne pepper, pineapple juice , for wetting the rim of the glass, pineapple tidbits, for garnish, orange slice, for garnish, maraschino cherry, for garnish

orange, lemon, rum, chilled (clear), grand marnier, chilled, rioja wine, chilled, orange juice, chilled, pomegranate juice, chilled, lemon juice, chilled, sugar, club soda, chilled

sugar, water, thick slices trimmed rhubarb (3 lb untrimmed), orange juice, pomegranate juice, grand marnier or other orange liqueur, salt, navel oranges, orange juice, sugar, sliced peeled fresh ginger (about 2 1/2 oz), cinnamon stick