22 grain cinnamon raisin bread Recipes

  • Wonderful Barley Rice Pilaf Wonderful Barley Rice Pilaf
    barley, barley is a favorite with ancient civilizations and
    19 More
    barley, barley is a favorite with ancient civilizations, it is mentioned in the bible 32 times, in john 6:9-11 the young boy gives the lord five barley loaves and two small fish, barley is a sweet , nutty flavored grain and lacks gluten which must be added for baking, baking in bread , 1 part barley to five parts wheat flour), barley puts new flavor appeal in soups , casseroles, pilaf, and puddings, be subsituted for rice and millet in recipes, high in minerals and protein, personal note : my mother used barley in much of her southern cooking, especially in soups, she used pearl barley, barley-rice pilaf, oil, onion, finely chopped, chopped celery, barley, uncooked (not quick ), raw brown rice, boiling water or chicken broth, chopped dried apricots, chopped almonds, raisins, cinnamon
    1 hour , 21 ingredients
  • Wischefski's Apple Toast Sandwich Wischefski's Apple Toast Sandwich
    brown sugar, granulated sugar, cinnamon, allspice, nutmeg and
    6 More
    brown sugar, granulated sugar, cinnamon, allspice, nutmeg, walnuts, raisins, unsalted butter, mcintosh apple, thinly sliced, whole grain bread, honey
    10 min, 11 ingredients




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