3 goose with apple prune stuffing Recipes

domestic goose (10 to 12 lb), salt, chopped celery, chopped onion, garlic clove, minced, butter, chopped peeled apples, pitted dried plums, chopped, chopped fresh parsley, rubbed sage, salt, pepper, ground thyme, bay leaf, crumbled, apple juice, egg, lightly beaten, coarse bread crumbs, orange juice, chili sauce, brown sugar, cornstarch, soy sauce, prepared mustard, garlic powder

whole goose, kosher salt, dried marjoram, coarsely chopped prunes, white wine, diced apple without peel, lightly packed, fresh, grated rye bread, raisins, fresh lime juice, white sugar, salt, ground cinnamon