320 gombo filee aux Recipes

unsalted butter, softened, chopped chives, chopped tarragon, grainy mustard, fresh lemon juice, french green lentils, water, leeks (white and pale green parts only), unsalted butter, fresh lemon juice, skinless salmon fillet, unsalted butter

shell paris brest 1, vanilla pastry cream 18 oz, whipping cream 12 oz, peach - fresh 1 - peeled and wedged, raspberries 1 - 6 oz basket, apricot glaze 1 oz, powdered sugar 1 tsp

fresh pineapple (peeled & cut in 1/2-in chunks ), fresh mango (peeled & cut in 1/2-in chunks ), dark rum, eggs, flour, salt, sugar, milk, vanilla bean, butter (for greasing ), sugar (for sprinkling )

egg, sugar, fruit salad , with cherries and the juice, flour, salt, baking soda, brown sugar, chopped nuts (pecans, walnuts), shredded coconut, vanilla, evaporated milk, butter (no substitutions), sugar

boneless skinless chicken breasts, salt & freshly ground black pepper, all-purpose flour, butter, shrimp, peeled and deveined, diced tomato, dry white wine, whipping cream, shallots, minced, garlic cloves, minced, minced flat leaf parsley (italian )

bananas, ham, parmesan cheese, grated, double cream, paprika, salt and pepper

crawfish or 1 large lobster, still alive, butter or 6 oz cream, lemon juice, chives, freshly chopped, tarragon, freshly chopped, chervil, freshly chopped, salt , to taste, black pepper , to taste, cayenne powder

unbleached all-purpose flour, sliced almonds, sugar, salt, chilled unsalted butter , cut into pieces, water, almond extract, eggs, sugar, fresh lemon juice, freshly grated lemon zest, unsalted butter, sliced almonds, powdered sugar

unbleached all-purpose flour, unbleached, salt, unsalted butter, unsalted, room temperature, water, prunes, pitted, lemon , juice of, unsalted butter, unsalted, at room temperature, sugar, eggs, flour, fine ground almonds, finely ground, armagnac, apricot preserves, warmed

chestnut flour, scant 1/2 cup wheat flour, milk, eggs, beaten, melted unsalted butter, apples , such as golden delicious, lemons, juiced or 1/4 cup juice, sugar, chestnut honey

pastry , recipe follows, butter, superfine sugar , sifted, eggs, flour , sifted, ground almonds, kirsch, firm pears, halved, peeled, cored , bottom and top removed, stored in lemon water to prevent discoloration, apricot jam, lemon juice, cold water, pastry flour , sifted, butter, cut into small cubes and chilled, superfine sugar , sifted, egg, beaten

mushrooms, sliced (recommended : champignons de paris), salted butter , plus 1 tbsp, fresh eggs (2 per person ), creme fraiche, handful chives, finely chopped, plus extra for garnish, crushed white peppercorns, salt (recommended : fleur de sel), suggestion : green salad, note : to crush peppercorns cover them with a cloth and crush with a rolling pin.

salt pork, cut into medium dice, chopped onions, chopped carrots, chopped celery, freshly ground black pepper, bay leaf, dried yellow split peas, water

all-purpose flour , plus 6 tbsp, sugar , plus 3/4 cup, baking powder, salt , plus pinch, unsalted butter, eggs , plus 6 large, ripe apricots, heavy whipping cream, vanilla extract

all-purpose flour, sugar, baking powder, fine sea salt, pure vanilla extract, eggs, lightly beaten, vegetable oil, whole milk, baking apples (about 2 lbs. total), cored, peeled, and cut into wedges, sugar, egg, lightly beaten, unsalted butter, melted

duck drumsticks, salt, chopped fresh thyme leaves, chopped rosemary leaves, pepper, chopped garlic, duck fat, oyster mushrooms, domestic mushrooms, garlic, chopped, chopped parsley, seedless tomatoes, quartered, olive oil, duck foie gras, duck breasts, salt and pepper, butter

unsalted butter, chopped onion, minced shallots, qts mussels, cleaned, dry white wine, fresh thyme, bay leaf, chopped fresh parsley, salt, freshly ground pepper