5 golabki stuffed rolls Recipes
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- polish cabbage vegetarian version
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- sweet sour vegetarian cabbage
- polish cabbage
- polish cabbage golumkies golumpkis
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head cabbage , center core removed, butter, chopped onion and18 Morehead cabbage , center core removed, butter, chopped onion, ground beef, ground pork, ground veal, cooked white rice, tomato paste, crushed tomatoes, water or 1 1/2 cups beef broth, brown sugar, salt, pepper, celery salt, parsley, nutmeg, worcestershire sauce, carrots, sliced, mushrooms, quartered, bay leaves, eggs, slightly beaten3 hour , 21 ingredients
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Sweet & Sour Vegetarian Golabki (Stuffed Cabbage Rolls)head green cabbage, onion, ground and15 Morehead green cabbage, onion, ground, vegetarian beef substitute (or ground veggie burger), uncooked brown rice, mushroom, ground, bread , soaked in milk, egg, ketchup, garlic powder, salt or 1 tsp celery, black pepper, hunts tomato sauce, vegetarian beef (use apple juice instead of water) or 1 cup mushroom broth (use apple juice instead of water), brown sugar, lemon , juice of, gingersnaps, ground fine, onion , pierced with clove21 min, 17 ingredients
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Golabki (Polish Stuffed Cabbage Rolls) (Vegetarian Version)cabbage, with big leaves , core removed, grain rice and11 Morecabbage, with big leaves , core removed, grain rice, butter, onions, peeled and minced, mushrooms (canned or fresh ), worcestershire sauce (optional), salt, pepper, garlic powder, sweet paprika, parsley, tomato juice or 1 1/2 liters vegetable stock or 1 1/2 liters mushroom stock, sweet paprika1 hour 10 min, 13 ingredients
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