61804 godiva chocolate brownie cheesecake Recipes

brownie base, godiva dark chocolate, coarsely chopped, granulated sugar, unsalted butter, softened, eggs, at room temperature, vanilla extract, salt, instant espresso powder, all-purpose flour, cheesecake topping, cream cheese, softened, granulated sugar, unsalted butter, softened, eggs, at room temperature, heavy cream or whole milk, all-purpose flour, vanilla extract, almond extract, godiva dark chocolate, chopped

chocolate, margarine, white chocolate, eggs, caster sugar, self raising flour, cream cheese, maltesers (whoppers), marshmallows

chocolate , brownies cut into cubes, dark chocolate, chopped, double cream

unsalted butter, cocoa powder, sugar, eggs, at room temperature, vanilla, all-purpose flour, baking powder, salt, oreo cookies, semisweet chocolate, chopped, cream cheese, at room temperature, sugar, vanilla, whipping cream

godiva solid dark chocolate bars (3.5 oz each), heavy cream, vanilla

godiva chocolate liquor, creme de cacao, white (clear), vodka, half-and-half cream

godiva dark chocolate bars, coarsely chopped (2 1.5 oz bars), all-purpose flour, baking soda, butter, softened, sugar, egg, at room temperature, vanilla extract, granulated sugar

brownie mix (13x9-inch pan size), philadelphia cream cheese, softened, sugar, vanilla, eggs, semi-sweet baking chocolate

godiva chocolate liqueur , 1 1/2 shots, creme de cacao , 1 1/2 shots, vodka (can use vanilla ), half-and-half , 2 1/2 shots

brownie mix, cream cheese, softened, sugar, sour cream, eggs, vanilla extract, almond extract

duncan hines devil s food cake mix, vegetable oil, cream cheese (philadelphia, full-fat), sugar, eggs, chocolate cream liqueur, orange , zest of, flour , scant, chocolate chip

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy

precooked pie shell, cooled, chocolate chips, cheesecake flavor instant pudding and pie filling, cream cheese, milk, fresh strawberries

godiva milk chocolate liqueur, raspberry liqueur, club soda

chocolate brownie mix, eggs, chocolate milk, canola oil, chocolate chips, divided, heavy cream, caramels (recommended : kraft), shredded coconut, toasted