46 goat dried rolls Recipes

ground lean lamb, onion (8 oz.), chopped, garlic, minced or pressed, tomato puree, honey, chopped fresh rosemary leaves or 1 tsp dried rosemary, salt and pepper, flat sandwich rolls (about 3 oz. each), such as ciabatta or sourdough, split, fresh chevre (goat cheese), baby spinach leaves (2 oz.), rinsed and crisped

crescent roll dough , pillsbury crescent recipe creations, refrigerated black olive tapenade, frozen chopped spinach, thawed, squeezed to drain, crumbled goat cheese, julienne cut sun-dried tomato packed in oil, well drained, egg, water

egg, sugar, chavrie goat cheese, half-and-half or milk, vanilla, sweet hawaiian dinner rolls , torn in 1 pieces (from 12-oz. package.), dried tart cherries

sun-dried tomato, drained and chopped, crumbled goat cheese, toasted pine nuts, refrigerated crescent dinner rolls