10 goat cheese stuffed mushrooms breadcrumbs Recipes

  • Goat Cheese Stuffed Mushrooms
    ea. 2-2 1/2 inch white button mushrooms and
    4 More
    ea. 2-2 1/2 inch white button mushrooms, bulk italian sausage (loose), italian style breadcrumbs, fresh goat cheese (chavrie pyramid plain or basil and roasted garlic), chopped fresh parsley
    30 min, 5 ingredients
  • Goat Cheese and Basil Stuffed Chicken Breasts
    boneless skinless chicken breast halves, fresh goat cheese and
    12 More
    boneless skinless chicken breast halves, fresh goat cheese, green onions, thinly sliced, basil leaves, shredded or 1 tsp dried basil, crumbled, salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter, melted, unsalted butter, mushroom, sliced, dry white wine or 1/4 cup chicken stock or 1/4 cup water, chicken stock or 2/3 cup broth, chilled unsalted butter, cut into 4 pieces, salt and pepper
    50 min, 14 ingredients
  • Goat Cheese Stuffed Mushrooms Goat Cheese Stuffed Mushrooms
    fresh mushrooms, olive oil, minced green onions and
    7 More
    fresh mushrooms, olive oil, minced green onions, freshly grated parmesan cheese, divided, soft breadcrumbs, minced pecans, toasted, minced fresh thyme, freshly ground pepper, goat cheese, vegetable cooking spray
    10 ingredients
  • Mushroom-Stuffed Mushrooms With Wild Rice and Goat Cheese Mushroom-Stuffed Mushrooms With Wild Rice and Goat Cheese
    olive oil, divided, onion, finely chopped and
    10 More
    olive oil, divided, onion, finely chopped, white mushrooms, chopped, garlic, minced, salt, cooked wild rice, herbed goat cheese, crumbled, portabella mushrooms, stems and gills removed, tomatoes, halved, lemon juice, fine breadcrumbs, divided, chopped fresh parsley (to garnish )
    45 min, 12 ingredients
  • Portobello Mushrooms Stuffed With Shrimp & Goat Cheese Portobello Mushrooms Stuffed With Shrimp & Goat Cheese
    portabella mushrooms, butter and
    8 More
    portabella mushrooms, butter, balsamic vinegar , to brush the mushrooms with, green onion, finely chopped (both green and white part), garlic cloves, minced, tomatoes, small dice, salt & pepper, soft goat cheese, breadcrumbs, shrimp, with shells and veins removed
    30 min, 10 ingredients
  • Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell) Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell)
    extra-virgin olive oil, shallots, finely chopped and
    13 More
    extra-virgin olive oil, shallots, finely chopped, kosher salt, chicken livers, finely chopped, wild mushrooms, stemmed and finely chopped (any kind you like ; shiitake, oyster or cremini are great), dry white wine, goat cheese, at room temperature, fresh chives, finely chopped, boneless, skinless chicken breasts, all-purpose flour, eggs beaten with 2 tbsp water, panko (japanese breadcrumbs), dry white wine, chicken stock, butter
    1 hour 25 min, 15 ingredients
  • Onion Parmesan Stuffed Mushrooms Onion Parmesan Stuffed Mushrooms
    fresh mushrooms, olive oil-flavored cooking spray and
    6 More
    fresh mushrooms, olive oil-flavored cooking spray, minced green onions, soft breadcrumbs, freshly grated parmesan cheese, salt, goat cheese, freshly ground pepper
    8 ingredients
  • Veggie Stuffed Portabella Mushrooms Veggie Stuffed Portabella Mushrooms
    olive oil, leek, white parts only, diced, shallot, minced and
    8 More
    olive oil, leek, white parts only, diced, shallot, minced, fresh portabella mushrooms, broccoli, chopped, spinach, chopped (fresh or frozen, thawed ), fresh flat-leaf parsley, chopped, dried thyme, goat cheese, crumbled, dry breadcrumbs, butter
    50 min, 11 ingredients




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