4 goan pork roast Recipes

dried kashmiri chile peppers, stemmed and seeded, cinnamon stick, cumin seeds, whole black peppercorns, ground turmeric, white vinegar, salt to taste, boneless pork loin roast, trimmed and cut into 1-inch cubes, vegetable oil, onions, chopped, garlic, minced, or more to taste, fresh ginger root, minced, boiling water, green chile peppers, seeded and cut into strips, white vinegar

boneless pork (leg pc. or low fat piece like i do), vinegar (give or take a little, use as much as reqd to grind the spices to a smooth paste), salt, garlic clove (pod), ginger, dried red chilies, cinnamon, black peppercorns, cumin seed, turmeric, fenugreek seeds, oil, onion, bay leaf

cm piece gingerroot, peeled and finely sliced, hot red chile, de-seeded and finely chopped, onion, chopped, garlic cloves, crushed, garam masala, fresh lemon juice, turmeric powder, salt, brown sugar or 2 tbsp palm sugar or 2 tbsp jaggery, fresh mint, tender pork chops, olive oil, fresh orange juice, thick coconut milk or 4 tbsp cream, thick yogurt, mint, extra, to garnish, basmati rice, boiling meat stock or 450 ml chicken stock, roasted salted cashews