2140 gnocchi con salsicce Recipes

  • Gnocchi Con Salsicce, Rucola E Pomodoro Secc
    olive oil, garlic, minced, sweet onion, chopped and
    7 More
    olive oil, garlic, minced, sweet onion, chopped, sweet italian sausage, casings removed, gnocchi, fresh basil, olive oil, half-and-half, arugula, sun-dried tomato , julienne cut
    25 min, 10 ingredients
  • Gnocchi Al Gorgonzola
    gnocchi (fresh or frozen ), mild gorgonzola, crumbled and
    4 More
    gnocchi (fresh or frozen ), mild gorgonzola, crumbled, butter, melted, grated parmesan cheese, whipping cream, warmed, pepper
    25 min, 6 ingredients
  • Gnocchi With Gorgonzola Sauce
    gnocchi, store bought, gorgonzola, crumbled, butter and
    3 More
    gnocchi, store bought, gorgonzola, crumbled, butter, light cream, cracked pepper, walnuts, chopped
    20 min, 6 ingredients
  • Gnocchi Baked With Tuna, Olives and Capers
    gnocchi , available from supermarket and
    7 More
    gnocchi , available from supermarket, tuna in brine, drained, salt and pepper, cream , lite is ok, mozzarella cheese, grated, parmesan cheese, grated, black olives, pitted, capers, rinsed and drained
    35 min, 8 ingredients
  • Gnocchi With Asparagus & Olives in a Creamy Pesto Sauce
    gnocchi (refrigerated or frozen ) and
    12 More
    gnocchi (refrigerated or frozen ), asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great substitute), onion, cut in half and thin sliced (use less onion if you want), black olives, cut in half (buy a can of pre cut olives and save yourself some time), lemon , zest of, use the other half thin sliced as a garnish if you want, salt (go easy with the as the pesto and olives are both y), pepper, pesto sauce (i used a basil pesto), heavy cream, ricotta cheese, italian seasoned breadcrumbs, olive oil, parmesan cheese
    20 min, 13 ingredients
  • Gnocchi With Spinach and Garlic
    gnocchi, garlic cloves, chopped, olive oil and
    3 More
    gnocchi, garlic cloves, chopped, olive oil, frozen chopped spinach, thawed and drained, pasta sauce, oregano or italian seasoning , to taste
    20 min, 6 ingredients
  • Gnocchi With Wild Mushrooms
    gnocchi (storebought just fine), extra virgin olive oil and
    10 More
    gnocchi (storebought just fine), extra virgin olive oil, unsalted butter, mixed fresh wild mushrooms, shallots, minced, dry white wine, low sodium chicken broth, heavy cream, chopped thyme, salt, fresh ground black pepper, freshly grated parmesan cheese
    30 min, 12 ingredients
  • Gnocchi Gratin
    gnocchi, butter, all-purpose flour, salt and
    7 More
    gnocchi, butter, all-purpose flour, salt, fresh ground black pepper, milk (any kind ), reduced-sodium chicken broth, shredded gruyere cheese, chopped fresh chives, cooked bacon, crumbled, freshly grated parmesan cheese
    45 min, 11 ingredients
  • Gnocchi With Asparagus and Pancetta
    gnocchi, pancetta , cut into thin strips (about 1/2 cup) and
    7 More
    gnocchi, pancetta , cut into thin strips (about 1/2 cup), sliced shallot, asparagus, trimmed and cut into 1 1/2-inch pieces, garlic cloves, minced, fresh lemon juice, salt, black pepper, shaved parmesan cheese
    20 min, 9 ingredients
  • Gnocchi burro e salvia
    gnocchi (handmade or frozen), butter, fresh sage leaf and
    4 More
    gnocchi (handmade or frozen), butter, fresh sage leaf, salt, parmigiano-reggiano cheese, water, salt , for boiling water
    15 min, 7 ingredients
  • Gnocchi, Chicken, and Pesto
    gnocchi, pesto sauce, boneless skinless chicken breast and
    3 More
    gnocchi, pesto sauce, boneless skinless chicken breast, parmesan cheese, grated, salt and pepper, oil
    25 min, 6 ingredients
  • Ricotta Gnocchi with Sausage and Fennel: Gnocchi di Ricotta con Salsicce e Finocchio (Mario Batali) Ricotta Gnocchi with Sausage and Fennel: Gnocchi di Ricotta con Salsicce e Finocchio (Mario Batali)
    italian sausage, removed from casing and crumbled and
    25 More
    italian sausage, removed from casing and crumbled, fennel seeds, toasted and ground, red chile flakes, red onion, finely chopped, fennel, finely chopped, carrot, finely diced, rib celery, finely diced, garlic, sliced, basic tomato sauce , recipe follows, salt and pepper to taste, ricotta gnocchi , recipe follows, pecorino romano, grated, fresh goat-milk ricotta, unbleached all-purpose flour , or as needed, eggs, beaten, chopped fresh italian parsley leaves, salt, freshly ground black pepper, freshly grated nutmeg, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 50 min, 26 ingredients
  • Gnocchi Con Porro E Gorgonzola Gnocchi Con Porro E Gorgonzola
    gnocchi (home made or ready made) and
    9 More
    gnocchi (home made or ready made), leeks (cut in half lengthwise, rinsed and chopped in small semi-rings), gorgonzola (crumbled ), cream cheese, garlic clove (chopped ), parsley (fresh and chopped ), vegetable stock powder, butter, milk, salt and pepper
    20 min, 10 ingredients
  • Gnocchi con Polpette di Manzo Gnocchi con Polpette di Manzo
    crushed tomatoes, fresh thyme, leaves only, fresh bay leaf and
    19 More
    crushed tomatoes, fresh thyme, leaves only, fresh bay leaf, dried oregano, garlic powder, sugar, kosher salt, freshly ground black pepper, ground beef, ground pork, fresh parsley, chopped, bread crumbs, ground cumin, dried oregano, eggs, kosher salt, freshly ground black pepper, fresh or frozen gnocchi, extra-virgin olive oil, crushed sweet red pepper (sold in a jar), optional, eggplant, special equipment : long wooden skewers
    1 hour , 22 ingredients
  • Green Gnocchi with Asiago: Gnocchi con Caduta Del Formaggio (Mario Batali) Green Gnocchi with Asiago: Gnocchi con Caduta Del Formaggio (Mario Batali)
    gorgonzola, broken into chunks, unsalted butter, grappa and
    9 More
    gorgonzola, broken into chunks, unsalted butter, grappa, green gnocchi , recipe follows, freshly grated asiago, chopped chives, fresh spinach, rinsed and spun dry, potatoes, boiled, flour, egg, salt, extra-virgin olive oil
    30 min, 12 ingredients
  • Gnocchi with cheese, prosciutto and basil Gnocchi with cheese, prosciutto and basil
    gnocchi (fresh or frozen is best ), garlic and
    6 More
    gnocchi (fresh or frozen is best ), garlic, leaves fresh basil, shredded fontina cheese, grated parmesan cheese, prosciutto or 6 slices parma ham, thin, olive oil, fresh ground black pepper
    25 min, 8 ingredients
  • Gnocchi With Meatballs (Baked or Not!) Gnocchi With Meatballs (Baked or Not!)
    gnocchi (frozen or shelf stable) and
    3 More
    gnocchi (frozen or shelf stable), marinara sauce (or 32 oz homemade sauce), meatballs, mozzarella cheese, shredded (optional)
    25 min, 4 ingredients
  • Gnocchi With Zucchini, Tomato, and Brown Butter Gnocchi With Zucchini, Tomato, and Brown Butter
    gnocchi, butter, shallots, chopped and
    6 More
    gnocchi, butter, shallots, chopped, zucchini , thinly slice longwise (to make ribbons of ), tomatoes, halved, salt and pepper, ground nutmeg, parmesan cheese, grated (aged parmesan is great for this), fresh parsley, chopped
    20 min, 9 ingredients




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