276576 gnocchi blue prosciutto cream sauce Recipes

  • Gnocchi with Sage-Butter Sauce
    potato gnocchi, butter, garlic, minced, dried sage, salt and
    3 More
    potato gnocchi, butter, garlic, minced, dried sage, salt, grated parmesan cheese, ground black pepper, grated parmesan cheese
    20 min, 8 ingredients
  • Gnocchi with Cherry Tomato Sauce
    olive oil, red onion, finely chopped, garlic, minced and
    7 More
    olive oil, red onion, finely chopped, garlic, minced, minced red chile pepper, tomatoes, quartered, canned crushed tomatoes, chopped fresh basil, kalamata olives, sliced, fresh gnocchi, grated parmesan cheese
    50 min, 10 ingredients
  • Amy's Cilantro Cream Sauce
    cream cheese, softened, sour cream, tomatillo salsa and
    6 More
    cream cheese, softened, sour cream, tomatillo salsa, freshly ground black pepper, celery salt, ground cumin, garlic powder, fresh cilantro, chopped, fresh lime juice
    10 min, 9 ingredients
  • Amy's Cilantro Cream Sauce
    cream cheese, softened, sour cream, tomatillo salsa and
    6 More
    cream cheese, softened, sour cream, tomatillo salsa, fresh ground black pepper, celery salt, ground cumin, garlic powder, fresh cilantro, chopped, fresh lime juice
    5 min, 9 ingredients
  • Gnocchi with Hearty Meat Sauce Gnocchi with Hearty Meat Sauce
    potato gnocchi and
    8 More
    potato gnocchi, italian turkey sausage links, casings removed, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, dry red wine or reduced-sodium chicken broth, diced tomatoes, undrained, no-salt-added tomato sauce, tomato paste, brown sugar
    30 min, 9 ingredients
  • Gnocchi With Mushroom Clam Sauce Gnocchi With Mushroom Clam Sauce
    butter, onion, chopped, stalk celery, chopped and
    10 More
    butter, onion, chopped, stalk celery, chopped, garlic cloves, minced, mushrooms, chopped, flour, clams, salt and pepper, dried thyme, cayenne pepper, milk, parsley, chopped, potato gnocchi
    20 min, 13 ingredients
  • Gnocchi With Yellow Tomato Sauce Gnocchi With Yellow Tomato Sauce
    yellow bell pepper, ripe yellow tomatoes and
    11 More
    yellow bell pepper, ripe yellow tomatoes, fresh basil leaves, extra virgin olive oil, chopped garlic, frozen bell peppers onions and celery, white wine, chicken base, salt, pepper, gnocchi, butter, grated parmesan cheese
    35 min, 13 ingredients
  • Gnocchi with Spicy Tomato Sauce Gnocchi with Spicy Tomato Sauce
    russet potatoes (about 4), egg, salt and
    17 More
    russet potatoes (about 4), egg, salt, freshly grated nutmeg, all-purpose flour, grated parmesan, plus more for serving, spicy tomato sauce , recipe follows, handful fresh basil leaves (about 1/4 cup), for garnish, extra-virgin olive oil, yellow onion , roughly chopped into even pieces, garlic, minced, dried oregano, red chili flakes, tomato paste, red wine, kosher salt, freshly ground black pepper, whole plum tomatoes, red wine vinegar, grated parmesan
    2 hour 35 min, 20 ingredients
  • Lemon-Butter Pesto Cream Sauce Lemon-Butter Pesto Cream Sauce
    cream, butter, olive oil, lemon juice, white wine and
    6 More
    cream, butter, olive oil, lemon juice, white wine, minced garlic cloves, a white onion, minced, grated parmesan cheese or 1/2 cup romano cheese, strong pesto sauce, salt and black pepper, bacon
    21 min, 11 ingredients
  • Gnocchi with Prosciutto, Spring Peas, and Chanterelles (Anne Burrell) Gnocchi with Prosciutto, Spring Peas, and Chanterelles (Anne Burrell)
    fresh peas (frozen can be substituted in a pinch) and
    16 More
    fresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt
    2 hour 5 min, 17 ingredients
  • Gnocchi Gorgonzola Gnocchi Gorgonzola
    butter, gorgonzola, ground nutmeg, ground white pepper and
    6 More
    butter, gorgonzola, ground nutmeg, ground white pepper, onion powder, brandy, heavy cream, chopped walnuts, homemade or store bought potato gnocchi, cooked, prosciutto
    35 min, 10 ingredients
  • Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream
    prosciutto, very thin and trimmed of excess fat and
    5 More
    prosciutto, very thin and trimmed of excess fat, bartlett pears (very ripe and sweet is best ) or 1/2 medium anjou pear, cored and cut into 6 wedges (very ripe and sweet is best), blue cheese, crumbled, light cream, thyme, finely chopped, fresh ground black pepper
    11 min, 6 ingredients
  • Gnocchi with Prosciutto, Peas and Chanterelles Gnocchi with Prosciutto, Peas and Chanterelles
    peas, olive oil, garlic, crushed red pepper, prosciutto and
    6 More
    peas, olive oil, garlic, crushed red pepper, prosciutto, mushrooms, kosher salt, chicken stock, butter, parmesan cheese, chives
    11 ingredients
  • Gnocchi With Broccoli & Parmesan Cream Sauce Gnocchi With Broccoli & Parmesan Cream Sauce
    butter, garlic clove, crushed, chili flakes (optional) and
    5 More
    butter, garlic clove, crushed, chili flakes (optional), vegetable stock, heavy cream, parmesan cheese, finely grated, broccoli , halved lengthways if large, gnocchi
    30 min, 8 ingredients
  • Gnocchi with a Garlic Cream Sauce and Balsamic Glazed Pearl Onions (Emeril Lagasse) Gnocchi with a Garlic Cream Sauce and Balsamic Glazed Pearl Onions (Emeril Lagasse)
    idaho potatoes , about 3 large, scrubbed and boiled in sk... and
    16 More
    idaho potatoes , about 3 large, scrubbed and boiled in skins until tender, egg, grated parmesan cheese, salt, freshly ground black pepper to taste, flour, salted water , for cooking gnocchi, roasted garlic, pureed, minced, heavy cream, salt and cayenne pepper, pearl onions, peeled and ends trimmed, unsalted butter, salt and freshly ground black pepper, to taste, balsamic vinegar, chicken or beef stock, sugar, fresh thyme
    1 hour 15 min, 17 ingredients
  • Gnocchi au Gratin with Orleans Cream Sauce (Emeril Lagasse) Gnocchi au Gratin with Orleans Cream Sauce (Emeril Lagasse)
    boiling potatoes, peeled and diced, butter, flour and
    22 More
    boiling potatoes, peeled and diced, butter, flour, egg yolks, salt and pepper, olive oil, tasso, small dice, green onions, chopped, chopped tomatoes, peeled and seeded, minced shallots, minced garlic, heavy cream, worcestershire sauce, hot sauce, essence , recipe follows, grated parmigiano-reggiano cheese , plus 2 tbsp, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 25 ingredients
  • Gnocchi and Pork Bolognese Sauce (Robert Irvine) Gnocchi and Pork Bolognese Sauce (Robert Irvine)
    whole baking potatoes and
    19 More
    whole baking potatoes, all-purpose flour, plus more for dusting, egg yolks, beaten, minced garlic, minced fresh thyme, minced fresh parsley, salt, pork bolognese sauce , recipe follows, heavy cream, grapeseed oil, ground pork, red wine, onion, cut into small dice, minced garlic, bell pepper, cored and cut into small dice, ripe tomatoes, chopped , juices reserved, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper
    2 hour 17 min, 20 ingredients
  • Gnocchi, Sweet Corn & Arugula in Cream Sauce Gnocchi, Sweet Corn & Arugula in Cream Sauce
    frozen or shelf-stable potato gnocchi and
    6 More
    frozen or shelf-stable potato gnocchi, frozen or fresh whole kernel corn, half-and-half, cream cheese cut up, salt , garlic powder, dried basis or (oregano), ground black pepper, fresh arugula torn
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top