8 gluten free boiled cake Recipes

dates, chopped, boiling water, baking soda, sugar, butter or 3/4 cup margarine, vanilla pudding mix, eggs, vanilla, all-purpose gluten-free flour (i like tom sawyer brand), cinnamon, salt, brown sugar, chopped nuts, chocolate chips

boiling water, organic ground decaffeinated coffee, blanched almond flour, celtic sea salt, baking soda, ground cinnamon, agave nectar, grapeseed oil, eggs, raisins

uncooked rice or 1 cup cooked rice, yellow cornmeal, buckwheat flakes, sesame seeds, flax seeds, ground, sunflower seeds, boiling water, boiling water, olive oil, sugar, sea salt, liquid gravy browner or 2 tbsp cocoa powder, fresh yeast cakes or 4 tsp active dry yeast, plain yogurt or 100 ml buttermilk or 100 ml water, gluten-free flour

f. flour mix, xantham gum, baking powder, baking soda, egg replacer (optional), salt, boiling water, margarine or butter, cocoa, liquid egg substitute or 1 egg + 2 egg whites, sugar, plain yogurt, f. vanilla, gluten free recipe : g.f. flour mixture, f. flour mixture is made up with, white rice flour, tapioca flour, potato starch flour

grated reduced-fat cheddar cheese, corn kernel, mashed boiled potato, egg, lightly beaten, rolled oats, tuna in water, drained and flaked, spring onions, chopped (green onions), chili powder, garlic salt (to taste)

amaranth flour, buckwheat flour, coconut flour, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt, flax seed meal, water, agave nectar, canola oil, molasses, grated fresh ginger, lemon zest, or more to taste, boiling water