61339 gluten asparagus soup Recipes
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asparagus , tough stem ends snapped off, cut into 2-inch ... and9 Moreasparagus , tough stem ends snapped off, cut into 2-inch lengths, crusty, artisan-style bread, cut into 1-inch cubes, sliced prosciutto , cut into 1/2-inch-thick strips, shredded parmesan or asiago cheese (about 5 oz.), chopped chives, eggs, milk, grated lemon peel, salt, pepper10 ingredients
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Asparagus Bakeasparagus spears , cut as desired ( i diagonally sliced a... and9 Moreasparagus spears , cut as desired ( i diagonally sliced about 1 1/2 inch lengths, but will make bigger next time), rice (raw ), fresh red bell peppers ( i used jarred roasted red peppers), parmesan, water, chicken broth (or veggie, or beef, or...), salt, butter, onion, chopped, garlic, chopped10 ingredients
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Asparagus With Parmesan Butterasparagus, trimmed, unsalted butter, melted and2 Moreasparagus, trimmed, unsalted butter, melted, parmesan cheese flakes, freshly ground black pepper10 min, 4 ingredients
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Asparagus With Gingerasparagus, veggie oil, fresh ginger, minced, sugar, salt and2 Moreasparagus, veggie oil, fresh ginger, minced, sugar, salt, pepper, sesame oil10 min, 7 ingredients
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Asparagus Parmeseanasparagus, water, freshly grated parmesean and4 Moreasparagus, water, freshly grated parmesean, grated sea salt, fresh ground pepper, bout a tbsp of butter, fresh squeezed lemon10 min, 7 ingredients
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Asparagus With Lemon Butterasparagus spears, lemon, butter, olive oil, kosher salt10 min, 5 ingredients
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Asparagus Souffleasparagus spears , un-drained, butter or margarine and4 Moreasparagus spears , un-drained, butter or margarine, all-purpose flour, milk, salt, eggs, separated6 ingredients
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Asparagus-Prosciutto Wrapsasparagus spears, frozen puff pastry, thawed, prosciutto and1 Moreasparagus spears, frozen puff pastry, thawed, prosciutto, freshly grated parmesan cheese4 ingredients
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Asparagus with Lemon-Tarragon dressingasparagus, trimmed, extra-virgin olive oil and8 Moreasparagus, trimmed, extra-virgin olive oil, minced fresh garlic, salt, pepper, lemon rind, lemon juice, chopped tarragon, minced shallot, dijon mustard25 min, 10 ingredients
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Asparagus-and-Spinach Toast with Fontina Cheeseasparagus spears, butter or stick margarine and8 Moreasparagus spears, butter or stick margarine, diagonally sliced green onions, water, salt, chopped spinach, sliced fresh basil, black pepper, shredded fontina or mozzarella cheese, wheat bread, toasted10 ingredients
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Asparagus-Fontina Tartasparagus spears, trimmed (about 8 oz), egg whites, egg and8 Moreasparagus spears, trimmed (about 8 oz), egg whites, egg, reduced-fat milk, salt, ground nutmeg, freshly ground black pepper, x 14-inch) sheets frozen phyllo dough, thawed, shredded fontina cheese, divided, shredded peeled yukon gold potato (about 4 oz)11 ingredients
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Asparagus Salad with Fava Bean Sauceasparagus, extra-virgin olive oil, white wine vinegar and6 Moreasparagus, extra-virgin olive oil, white wine vinegar, rinsed and crisped red leaf lettuce (3 1/2 oz.), tomatoes (optional), rinsed, stemmed, and halved, salt and pepper, garlic, peeled and chopped, young fava beans in pods, shelled (see notes ), shredded fresh pecorino (pecorino fresca; see notes) or jack cheese (4 oz.)9 ingredients
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Asparagus with Watercressasparagus, extra-virgin olive oil and6 Moreasparagus, extra-virgin olive oil, champagne or white wine vinegar, dijon mustard, dried tarragon, tender watercress sprigs, rinsed and crisped, radicchio di trevisio , red belgian endive, or regular radicchio, rinsed and crisped (optional), salt and pepper8 ingredients
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