26 globe cheese Recipes

  • Grilled Caponata Salad with Grilled Flatbreads
    extra-virgin olive oil, red wine vinegar and
    20 More
    extra-virgin olive oil, red wine vinegar, grated orange rind, minced fresh oregano, salt, freshly ground black pepper, crushed red pepper, garlic clove, minced, fresh pizza dough, halved, olive oil, garlic clove, halved, japanese eggplant, cut diagonally into 1/2-inch-thick slices (about 10 oz), baby zucchini , halved lengthwise (about 8), red bell pepper, quartered and seeded, sweet onion , cut into 1/2-inch-thick slices, sliced pitted green olives, globe tomatoes, each cut into 8 wedges, pine nuts, toasted, fresh basil leaves , torn, fresh mozzarella cheese, thinly sliced and torn into pieces, caper berries with stems, rinsed and drained
    22 ingredients
  • Grilled Eggplant Provencal Panini Grilled Eggplant Provencal Panini
    extra virgin olive oil, garlic clove, finely chopped and
    7 More
    extra virgin olive oil, garlic clove, finely chopped, globe eggplant, trimmed and cut lengthwise into 1/2-inch thick slices (4-6 oz.), salt, fresh ground black pepper, semolina rolls, split (or 4 slices semolina bread, 1/2-inch thick), tapenade, sliced mozzarella cheese, tomatoes (ripe but firm )
    40 min, 9 ingredients
  • Quiche Rôtie D'aubergine, De Tomate Et D'olive Quiche Rôtie D'aubergine, De Tomate Et D'olive
    pastry crust (9-inch), globe eggplant, olive oil and
    12 More
    pastry crust (9-inch), globe eggplant, olive oil, onion, chopped, garlic clove, finely minced, fresh plum tomatoes, peeled diced, drained, black olives, sliced, dried oregano, crumbled, fresh basil , julienned, eggs, light cream or 1 1/2 cups milk, parmesan cheese, grated, paprika, salt, white pepper
    16 min, 15 ingredients
  • Eggplant (Aubergine) , Prosciutto, and Mozzarella Eggplant (Aubergine) , Prosciutto, and Mozzarella
    red bell peppers, kosher salt, fresh ground black pepper and
    5 More
    red bell peppers, kosher salt, fresh ground black pepper, globe eggplants, about 1 lb each, trimmed, prosciutto di parma , about 8 thin slices, mozzarella cheese, each 1/4 inch thick, fresh basil leaves, extra virgin olive oil
    1 hour , 8 ingredients




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