24 glazed carrots with balsamic glaze Recipes

spanish onions, seasoned bread crumbs, whole kernel corn (frozen or canned ), diced zucchini, grated carrot, diced canned beet, water, honey, dijon mustard, balsamic vinegar or 2 tbsp red wine vinegar, paprika, ground ginger, salt, more to taste, fresh ground black pepper, more to taste

kosher salt, freshly ground black pepper, smoked paprika, ground cinnamon, trimmed flat-cut brisket with about 1/3 top layer of fat, grapeseed oil, divided, chopped onion, garlic cloves, smashed, beef broth, stout, bourbon, light brown sugar, soy sauce, thyme, celery stalks, chopped, tomatoes, cored, chopped, carrot, chopped, balsamic vinegar, peach jam or preserves, bourbon, kosher salt and freshly ground black pepper

thick-cut pancetta, diced, onion, diced, stalk celery, diced, carrot, diced, red pepper flakes, kosher salt and freshly ground pepper, garlic, minced, dry white wine, great northern beans, drained and rinsed, crushed tomatoes, low-sodium chicken broth, grated lemon zest, fresh lemon juice, shaved parmesan cheese, bottled balsamic glaze, for drizzling