98555 gingered key chip cookie tart Recipes

butter (1/2 stick), olive oil, chopped walnuts, granulated sugar, light brown sugar (you could also use dark brown sugar), vanilla extract, egg, baking soda, baking powder, barley flour, whole wheat pastry flour (if no barley flour on hand you can use 2 cups of ), chocolate chips (i use dark )

margarine, brown sugar, white sugar, eggs, vanilla, baking soda, flour, salt, semi-sweet chocolate chips, white chocolate chips, dried cranberries

shortening (vegetable shorting is optional), butter, eggs, flour, dark brown sugar, sugar, vanilla extract (i usually dump just a little more in), baking soda, chocolate chips (substitute any kind of chip/chunk for variation)

white cake mix, water, milk chocolate chips, white chocolate chips

funfetti cake mix, oatmeal, margarine or 3/4 cup butter, eggs, white chocolate chips or 1 cup chocolate chips

butter, softened, sugar, sweetened condensed milk, self-raising flour, dark chocolate chips, white chocolate chips

sugar, brown sugar, butter or 1/2 cup margarine, softened, shortening, eggs, vanilla, flour, salt, baking soda, oatmeal, chopped almonds, toasted if desired, chocolate chips (i use 1 cup semi-sweet and 1 cup milk chocolate)

flour, baking soda, salt, butter, softened, brown sugar, white sugar, eggs, milk, vanilla, corn flakes, crushed to 1/2 cup, quick oats, coconut, chocolate chips, butterscotch chips

butter (softened ), white sugar, brown sugar (packed), egg, flour, oatmeal, baking soda, salt, semi-sweet chocolate chips (more if you love chocolate)

unsalted butter, softened (but not melted ), creamy peanut butter (for more texture you could use crunchy. i used all natural organic ), granulated sugar, brown sugar, eggs, vanilla extract, whole wheat flour (you could also use all purpose flour), baking soda, semi-sweet chocolate chips, peanut butter chips, nuts, chopped (optional)

unsalted butter, softened, light brown sugar, granulated sugar, eggs, all-purpose flour, all-purpose flour, baking soda, salt, pure vanilla extract, bittersweet chocolate chips, white chocolate chips, chopped macadamia nuts, chopped toasted walnuts

roll refrigerated chocolate chip cookie dough, vanilla extract, rum extract, almonds, toasted, chopped, semi-sweet chocolate chips

butter , melted gently in the microwave, vegetable oil (canola, corn, whatever. even light olive oil works well & is very healthy), brown sugar (packed), real vanilla extract, milk, egg, white whole wheat flour (such as king arthur-this makes for a much better cookie than just plain whole wheat flour), all-purpose white flour, salt, baking soda, semi-sweet chocolate chips (i use ghirardelli, they taste richer), oats (old-fashioned or quick, or 1 cup coarsely chopped pecans or if you wish for neither add more chocola)

all-purpose flour, ground cinnamon, baking soda, salt, golden brown sugar, unsalted butter, room temperature, egg, instant espresso powder, vanilla extract, semi-sweet chocolate chips (about 1 cup), milk chocolate chips (about 1 cup), walnuts, toasted, chopped

flour , plus, flour, butter, egg, salt, baking soda, brown sugar , firmly packed, granulated sugar, vanilla extract, white chocolate chips, milk chocolate chips, cocoa powder (optional)

flour, salt, baking powder, baking soda, butter (softened ), peanut butter (creamy ), brown sugar , packed, egg, peanut butter chips (reeses), cacao chocolate chips (do not use any other chips), granulated sugar (for dipping )

margarine, brown sugar, white sugar, egg, water, baking soda, vanilla, flour, salt, quick-cooking oatmeal, chocolate chips, butterscotch chips

cream cheese, softened, sugar, vanilla extract, eggs, cinnamon, walnuts, chopped, refrigerated chocolate chip cookie dough, divided (20 oz.), semi-sweet chocolate chips, melted