8 ginger orange chicken stew Recipes

  • Island Chicken Stew
    wheat flour, butter, half-and-half and
    24 More
    wheat flour, butter, half-and-half, chicken breasts, cut into 1 inch cubes, red onion , slivered, garlic cloves, smashed and chopped, olive oil, fresh papaya, diced, sweet potato, diced small, red bell pepper, cut into chunks, scotch bonnet pepper, more for more heat, chicken stock, curry paste, ginger, grated, zante currants, marjoram, kosher salt, white pepper, dried unsweetened coconut, white wine, orange zest, orange , juice of, spaghetti squash, sour cream, mango, diced, papaya, diced, grated coconut
    45 min, 27 ingredients
  • Slow-braised Beef Stew with Mushrooms
    boned , fat-trimmed beef short ribs or chuck and
    15 More
    boned , fat-trimmed beef short ribs or chuck, orange (2 1/2 in. wide), rinsed, onion (about 8 oz.), peeled and finely chopped, fat-skimmed beef or chicken broth, dry red wine, port or cream sherry, balsamic vinegar, soy sauce, dried thyme or 2 tsp fresh thyme leaves, very thin slices (quarter size) peeled fresh ginger, chinese five spice, mushrooms (1- to 1 1/2-in.-wide caps ), butter or olive oil, cornstarch, salt and pepper, chopped fresh chives or green onions
    16 ingredients
  • Shish Kabobs
    marinade 4 chicken & beef (seperate bowls) and
    15 More
    marinade 4 chicken & beef (seperate bowls), boneless skinless chicken breast halves, beef stew meat, same amounts of ingredients different bowls, soy sauce, fresh squeezed orange, extra virgin olive oil, garlic cloves, fresh ginger root grated, black pepper, nutmeg, honey, red, yellow, and green bell peppers, whole fresh pinapple, little golden potatoes, wooden or medal skewers
    10 min, 16 ingredients
  • Ginger Orange Chicken and Squash Stew Ginger Orange Chicken and Squash Stew
    boneless skinless chicken breasts, cubed, chicken broth and
    13 More
    boneless skinless chicken breasts, cubed, chicken broth, diced tomatoes, orange juice, cubed winter yellow squash, potatoes, peeled and cubed, chopped onion, chopped green bell pepper, garlic cloves, minced, grated orange zest, ground ginger, sour cream, cornstarch, salt and pepper, rice or 4 cups noodles, cooked
    6 hour 15 min, 15 ingredients
  • Moroccan Lamb Stew with Quince Sambal Moroccan Lamb Stew with Quince Sambal
    all-purpose flour and
    24 More
    all-purpose flour, boneless leg of lamb, trimmed and cut into bite-sized pieces, canola oil, chopped onion, chopped carrot, grated peeled fresh ginger, tomato paste, dried oregano, ground cinnamon, ground coriander, salt, ground cardamom, freshly ground black pepper, garlic cloves, minced, water, grated lime rind, grated orange rind, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, chopped poached quinces (about 2 quince quarters), chopped fresh mint, sambal oelek (ground fresh chile paste) or chile paste with garlic, grated peeled fresh ginger, ground cinnamon, garlic clove, minced
    25 ingredients
  • Crock Pot Chinese Pork Stew Crock Pot Chinese Pork Stew
    pork, cubed inch size pieces, carrots, cut (larger pieces) and
    16 More
    pork, cubed inch size pieces, carrots, cut (larger pieces), onion, cut into small pieces, bok choy, cut, chinese cabbage, cut, mushrooms, sliced, water, cornstarch (or more ), orange rind , 2 to 3 inches long, chili pepper (to taste), ground ginger (or to taste, may be fresh ginger - 1/2 tsp), garlic cloves, chopped, white wine, brown sugar, chicken stock, drops fish sauce, soya sauce, oil
    3 hour 40 min, 18 ingredients




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