238807 ginger egg rainbow chard Recipes

egg whites, white cake mix, water, canola oil, red paste food coloring, orange paste food coloring, yellow paste food coloring, green paste food coloring, blue paste food coloring, purple paste food coloring

egg whites (about 10), cake flour, sugar, divided, cream of tartar, vanilla extract, almond extract, salt, sugar, milk

all-purpose flour, wheat germ, baking soda, salt, ground ginger, egg, dark brown sugar, canola oil, vanilla extract, oats, quick-cooking or old-fashioned (not instant), white chocolate, chopped, dried cherries (see tip ), crystallized ginger, chopped (see tip ), tip: dried cranberries or blueberries will also work in place of cherries; all can be found, along with crystallized ginger, in the baking, dried fruit or produce sections of supermarkets and natural-foods stores.

sugar, molasses, margarine, salt, ground ginger, chopped crystallized ginger (optional), eggs, flour, baking soda

eggs, egg yolks, sugar, fresh lime juice, grated lime peel (from about 12 limes), grated peeled fresh ginger, salt, unsalted butter, cut into pieces, room temperature, cake flour (sifted, then measured), baking soda, salt, unsalted butter, room temperature, sugar, eggs, buttermilk, room temperature, sugar, egg whites, water, light corn syrup, cream of tartar, vanilla extract, sweetened flaked coconut (about 3 cups)

eggs, egg yolks, sugar, fresh lime juice, lime zest (from about 12 limes), grated peeled fresh ginger, salt, unsalted butter, cut into pieces,room temperature, cake flour (sifted, then measured), baking soda, salt, unsalted butter, room temperature, sugar, eggs, buttermilk, room temperature, bamboo skewer, sugar, egg whites, water, light corn syrup, cream of tartar, vanilla extract, sweetened flaked coconut

frozen unsweetened apple juice concentrate, wheat bran, whole wheat (20080)or other whole-grain flour, baking soda, baking powder, ground cinnamon, ground ginger, egg, beaten, lowfat plain yogurt, shredded carrots, grated fresh ginger root, molasses, pumpkin seeds

ginger brew (or ginger beer or ginger ale), raspberry flavored syrup, fresh lemon juice, crushed ice

frozen unsweetened apple juice concentrate, wheat bran, whole wheat flour, baking soda, baking powder, ground cinnamon, ground ginger, egg, beaten, yogurt, carrot, shredded, fresh ginger, grated, molasses, pumpkin seeds

egg, mushroom, tofu , 1/2-inch thickness by 1-inch, imitation crabmeat (also known as surimi), green onions or 1/2 tsp chives, chopped, shrimp , precooked, peeled sliced in half lengthwise (just 1), cooked chicken, water chestnut, tomato, finely diced, mirin, dashi, soy sauce, tomato sauce (optional)

assorted tropical fruit, peeled and cut into 1/4-inch dice (such as mango, papaya, pineapple, and banana), chopped toasted macadamia nuts, light brown sugar, minced fresh ginger, egg, wonton wrappers, vegetable oil, for frying, powdered sugar, for garnish, dried banana chips, for garnish, dried pineapple chips, for garnish, chopped crystallized ginger, for garnish, ginger creme anglaise , recipe follows, heavy cream, minced fresh ginger, egg yolks, sugar

water, sugar, chopped peeled fresh ginger (2 oz), egg yolks, whole eggs, whole milk, garnish: crystallized ginger

ginger beer, ice, ginger juice, dark rum, cinnamon schnapps, egg white, cinnamon stick, crystallized ginger square, ground gingerbread cookie

knob peeled fresh ginger or 2 tbsp prepared ginger juice, all-purpose flour, baking soda, fine salt, ground ginger, ground cinnamon, ground allspice, freshly and finely ground black pepper, unsalted butter, room temperature cut into pieces, superfine sugar, molasses , preferably sorghum, water, egg white powder, sugar, sprinkles , candies, or colored sugars as desired

grilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .

sugar, all-purpose flour, unsweetened cocoa powder, ground ginger, egg whites, vanilla extract, cream of tartar, salt, granulated sugar, half-and-half, semisweet chocolate, chopped, sugar, candied (crystallized) ginger, chopped

whipping cream, whole milk, minced peeled fresh ginger, egg yolks, sugar, vanilla extract, sugar, cornstarch, ground mace or nutmeg, gingersnap cookie crumbs, unsalted butter, diced dried pears (about 3 oz), poire williams (clear pear brandy) or brandy, ripe bartlett or anjou pears (about 3 3/4 lb), peeled, cored, cut into 1/2-inch cubes, grated lemon peel, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted

salted butter, treacle or mild molasses (not blackstrap), sugar, scant 1/2 cup water, all-purpose flour, baking powder, ground ginger, egg, separated, confectioners sugar for dusting, chilled heavy cream, chopped crystallized ginger