3 giada vegetable soup Recipes

  • Spicy Bean Soup (Giada De Laurentiis) Spicy Bean Soup (Giada De Laurentiis)
    olive oil, onions, chopped and
    23 More
    olive oil, onions, chopped, celery stalks , cut into 1/2-inch pieces, carrot, peeled and cut into 1/2-inch pieces, red bell pepper , cut into 1/2-inch pieces, garlic, finely chopped, chili powder, ground coriander, ground cumin, dried oregano, dried crushed red pepper , optional, diced tomatoes with juices, tomato juice, tomato paste, parmesan cheese rind , optional, salt , plus more to taste, vegetable or chicken broth, garbanzo beans, drained and rinsed, cannellini beans, drained and rinsed, dried green lentils, broccoli florets, zucchini , cut crosswise into 1/2-inch thick rounds, yellow crookneck squash , cut crosswise into 1/2-inch thick rounds, freshly shredded parmesan, sliced fresh basil leaves
    1 hour 5 min, 25 ingredients
  • Creamy Arugula and Lettuce Soup with Goat Cheese (Giada De Laurentiis) Creamy Arugula and Lettuce Soup with Goat Cheese (Giada De Laurentiis)
    olive oil, shallot, thinly sliced and
    7 More
    olive oil, shallot, thinly sliced, yukon gold potatoes, peeled and diced, chicken or vegetable stock, chopped, about 2 oz, assorted lettuce ( butter, red leaf, green leaf), arugula or spinach leaves, cream, salt, freshly ground black pepper
    45 min, 9 ingredients




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