54 ghirardelli dark chocolate Recipes
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all-purpose flour, sugar, salt and13 Moreall-purpose flour, sugar, salt, unsalted butter, chilled and cut into 1/2, ice water, egg yolk, vanilla extract, whipping cream, sugar, frozen orange juice concentrate, curry powder (optional), dark chocolate, finely chopped (we tested with ghirardelli intense dark 72% cacao), water, sugar, curry powder (optional), navel oranges, thinly sliced1 hour 12 min, 16 ingredients
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butter-flavored cooking spray, all-purpose flour and12 Morebutter-flavored cooking spray, all-purpose flour, baking soda, baking powder, salt, semisweet chocolate, finely chopped (we tested with baker s), sugar, butter or margarine, light corn syrup, espresso or strongly brewed french roast coffee, cooled, eggs, vanilla extract, chopped walnuts, premium swiss dark or milk chocolate, coarsely chopped (we tested with ghirardelli)14 ingredients
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all-purpose flour, whole wheat flour, baking soda and11 Moreall-purpose flour, whole wheat flour, baking soda, cinnamon, salt, unsalted butter, cold, unsweetened applesauce, honey, dark brown sugar , packed, granulated sugar, peanut butter, egg, room temperature, vanilla extract, semi-sweet chocolate chips (i like to use ghirardelli)38 min, 14 ingredients
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fresh blueberries, rinsed and completely dried and4 Morefresh blueberries, rinsed and completely dried, fresh red grapes, rinsed and completely dried, raw shelled walnuts, dry roasted salted peanut, cacoa bittersweet chocolate chips (i like ghirardelli or you can use your favorite dark chocolate!)10 min, 5 ingredients
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Chocolate-Raspberry Mascarpone Bars (Giada De Laurentiis)vegetable oil cooking spray and12 Morevegetable oil cooking spray, plain or almond biscotti, broken into 1-inch pieces (5 to 6 oz), unsalted butter, chopped into 1/2-inch pieces, chilled, unsweetened cocoa powder, dark brown sugar, raspberry jam or preserves, such as bonne maman, semisweet chocolate chips , such as ghirardelli, mascarpone, at room temperature (8 oz), sour cream, at room temperature (8 oz), eggs, at room temperature, granulated sugar, pure vanilla extract, special equipment : 1 7-by-10 3/4-inch nonstick metal baking pan1 hour 15 min, 13 ingredients
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Trompe L'oeil Meatloaf (Robert Irvine)olive oil, red onion, chopped fine, garlic, minced and36 Moreolive oil, red onion, chopped fine, garlic, minced, ancho peppers, stem and seeds removed and minced (use gloves when handling these), dried oregano, ground cumin, ground cinnamon, chili powder, ground dark cocoa powder (such as ghirardelli ground dark chocolate), beef stock, salt, pepper, white onion, peeled , roots removed halved, and each half quartered, garlic, lightly crushed with the side of a knife blade and quartered, lean ground beef (90 percent lean or leaner), salt (about 1/4 tsp for the chicken and about 1/2 tsp for the beef), white pepper , about 1/8 tsp, black pepper , about 1/4 tsp, boneless chicken tenders , tendons removed (or ground chicken if you can get it), heavy cream (the cream is a binding component and the amount actually used will vary depending on how much the chicken and beef are able to hold before becoming too, grater, meat grinder (if chicken or beef have not been ground by the butcher), food processor, souffle dish, plastic wrap, aluminum foil, bamboo skewer, white potatoes, peeled and cut into 1-inch pieces, head cauliflower, separated into florets, butter, cut into chunks, salt (about 1/2 tsp, but taste it), white pepper (about 1/8 tsp, but taste it), sugar, dry red wine, pomegranate juice, balsamic vinegar, cream of tartar, grape tomatoes3 hour 15 min, 39 ingredients
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Brownie Freezer Soufflesbutter or margarine and9 Morebutter or margarine, dark chocolate bars (we tested with ghirardelli; see note), all-purpose flour, chocolate milk, salt, vanilla extract, eggs, separated, sugar, cream of tartar, irish cream sauce10 ingredients
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WINNER Mint Chocolate Chip and Fresh Mint Buttercream Cupcakeslight cream, fresh mint, all-purpose flour, salt and10 Morelight cream, fresh mint, all-purpose flour, salt, baking powder, unsalted butter, sugar, eggs, dark mint chocolate (recommended : ghirardelli), unsalted butter, mint-infused light cream, sugar, fresh mint leave, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.56 min, 14 ingredients
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Candy Cane Souffleshard peppermint candies (about 35 candies), butter, sugar and13 Morehard peppermint candies (about 35 candies), butter, sugar, eggs yolks, sugar, butter, dark chocolate, chopped (we tested with ghirardelli), all-purpose flour, milk, heavy whipping cream, vanilla extract, peppermint extract, egg whites, cream of tartar, very vanilla creme anglaise, garnish: small candy canes37 min, 16 ingredients
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Double Drizzleall-purpose flour, dark cocoa , such as hershey's special and16 Moreall-purpose flour, dark cocoa , such as hershey s special, baking soda, baking powder, salt, unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, vanilla extract, whole milk, chocolate chips, for garnish, bittersweet chocolate (60-percent cocao), coarsely chopped, such as ghirardelli, heavy cream, unsalted butter, cream cheese, at room temperature, peanut butter, powdered sugar, vanilla extract1 hour 20 min, 18 ingredients
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Grownup Smoresjules destrooper crisp butter wafers (from a 6.1-oz box) and7 Morejules destrooper crisp butter wafers (from a 6.1-oz box), ghirardelli intense dark citrus sunset chocolate, marshmallows, different takes, substitute a bar of ghirardelli espresso escape chocolate for the, citrus bar., sprinkle english toffee bits on the chocolate before adding marshmallows ., coarsely chop cooled s mores and stir into your favorite ice cream.1 min, 8 ingredients
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