3 german sprout Recipes

brussels sprouts, washed and trimmed and cut in half (or 2 lbs frozen brussels sprouts, thawed and cut in half), butter, onion, chopped, carrot, peeled and chopped, flour, dried marjoram, crushed, pepper, nutmeg, vegetable broth (or chicken broth), egg, half-and-half, dry white wine, salt , if needed, to taste

bacon (chopped in small pieces), cornstarch, water, italian dressing, vinegar, fresh bean sprouts, soy sauce, chopped parsley, salt (optional), pepper (optional)