3 german mushroom salad Recipes

fresh mushrooms (champignons most preferable), lemon , juice of, parsley, egg yolk, garlic clove, olive oil, salt, pepper

shrimp, very small to tiny, peeled and cleaned, light mayonnaise, ketchup, brandy, salt & freshly cracked pepper, fresh dill, very finely chopped, white mushrooms, thinly sliced, red radishes, washed, trimmed & thinly sliced, hard-boiled egg, peeled & sliced, mixed salad greens, washed and dried